Short Order Cook
4 weeks ago
Start Date: May 20
End Date: September 4
Description: Join our team of short-order cooks in operating the Denali Takeout food truck. Our goal is to offer the most affordable food in Denali. We serve a variety of burgers, tacos, burritos, and fried food. Cooks will work alone throughout their shift to single-handedly operate the kitchen. The position requires exceptional multitasking skills to balance the responsibilities of prepping ingredients, cooking customer orders, and cleaning. Cooks will be cross-trained as sales associates to assist if necessary.
Responsibilities:
Prep ingredients to maintain established pars
Cook customer orders according to recipes
Multitask cooking multiple orders simultaneously to limit wait time
Maintain food quality, control portions, and limit wait times
Adhere to food safety regulations
Maintain a clean food truck, prep room, and picnic area
Check temperatures of hot hold food and coolers on schedule
Some other tasks include: Washing dishes, changing fryer oil, cleaning grills, cleaning grease traps, and receiving deliveries.
Cross-train as a sales associate
Requirements:
21 years or older
1 year of short-order cook experience
Servsafe food handler certification (Must be obtained at the applicant's own expense before starting work)
TIPS alcohol certification (Must be obtained at the applicant's own expense before starting work)
Background check
Preferred:
1 year of cashier experience
1 year of customer service experience
Pay:
$17/hour
$2/hour end-of-season bonus
Pooled tips (averaged $2/hour last season)
Benefits:
30% discount at Denali Gift Companies, Denali Takeout Food Truck, and Sled Dog Liquor and Grocery
Note:
The end-of-season bonus is earned by completing the contracted dates agreed on in the interview and will be held as a damage deposit for housing. Credit card tips are pooled and paid out on payday based on the number of hours worked.
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