Cook NA-04

Summary

This position is located at Seward Military Resort.

Approximate dates of employment are 15 May - 15 September 2024.

Housing may be provided on a space available basis.

Up to 25% recruitment and retention incentive may be authorized for positions offering at least a guarantee of 10 hours per week.

To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, etc.) for professional and personal references on your resume.

Duties

• Performs a full range of simple cooking by preparing and cooking items that require little or no processing.
• Makes cold sandwich fillings. Sets up and replenishes salad bar.
• Operates a variety of kitchen equipment using gas, electricity, steam or microwave heat sources.
• Uses and cleans a variety of cooking utensils to measure, weigh, and process food items.
• Follows established sanitation procedures when handling food. Ensures that foods are stored at the correct temperatures to prevent bacteria growth.

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