Pastry Cook
Found in: beBee S US - 2 weeks ago
The Pastry cook is responsible for safely and efficiently preparing and cooking pastries and desserts that will keep our customers coming back. Our goal is to have customers tell us that our desserts and service is excellentJob Duties and Responsibilities:
Know and comply with kitchen and restaurant safety and emergency procedures Maintain high levels of food quality and safety Handle and store food in a safe and sanitary manner in accordance with sanitation codes; date and rotate product; follow storage guidelines for raw food; use first in, first out procedures Follow recipes, formulas and plate specification to provide consistency and uniformity in all Pastry items ; assist Executive Pastry Chef as needed. Prepare a variety of desserts in accordance with established portion and quality control standards. Prepare and control food usage in order to minimize waste and control food costs. Prepare food for banquets as specified by function contracts Maintain sanitation and cleanliness standards in the kitchen area that meet or exceed the state and local health board inspection and brand standards; maintain at all times a well organized and sanitary cooking environment Set up, break down and keep work stations clean and organized at all times for the safety of all employees; including but not limited to steam table, sandwich cooler, reach-ins, grill & broiler area, fryolators, salad bar, hot buffet and sink basins Respond in courteous manner to guests complaints or requests Advise the Executive Pastry Chef of low inventory items and performs receiving and inventory duties as specified Comply with appropriate meal checklist, rotate foods properly while maintaining an adequate supply of needed products for next shift Assist Dishwasher as needed BenefitsMedical, Dental and Vision Insurance Holiday PTO Vacation PTO 401KSource: Hospitality Online
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Pastry Cook
Found in: beBee jobs US - 2 weeks ago
Winter Park, Florida, United States The Alfond Inn Full time*Looking for a cook with pastry experience. *All applicants who are offered employment with The Alfond Inn will be subject to a criminal background check. Offers of employment are contingent on the successful completion of that background check*Overview:The Pastry cook is responsible for safely and efficiently preparing and cooking pastries and desserts that...
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Pastry Cook>
1 week ago
Overland Park, United States Maggiano's Full timeMaggiano's - JobID: 2040e29e-cd78-4102-85fb-a9fab428c952 [Kitchen Staff / Pastry Cook] As a Pastry Cook at Maggiano's, you'll: Deliver and prepare fantastic bread and dessert items in a timely manner ensuring great guest satisfaction; Prepare food items using recipe instructions, proper portioning methods and cooking standards to fulfill the guest's order;...
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PASTRY CHEF
Found in: Careerbuilder One Red US C2 - 1 week ago
Winter Park, FL 32789, USA, United States Sodexo Full timeSodexo - 1000 HOLT AVENUE [Kitchen Supervisor / Cook] As a Pastry Chef at Sodexo, you'll: Oversee creativity and prepare all desserts required for all food operations, banquets, specialty orders and to-go orders; Prepare items from scratch such as breads, rolls, muffins, biscuits, pies, cakes, cookies pastries, etc; Taste all products produced to assess...
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Barista
1 week ago
College Park, United States Elegant Staffing Part time $17Are you looking to work with a great energetic team to uplift spirit in life? Come apply with us! Elegant Staffing was launched in 1999 with only a dozen employees, Elegant Staffing has grown to include a workforce of over 900 team members, including servers, bartenders, baristas, cashiers, cooks, dishwashers, and housekeepers. Our employees are very...