Dietitian

4 weeks ago


Dayton, United States Department Of Veterans Affairs Full time
Summary

The Dayton Veterans Affairs Medical Center (VAMC) is recruiting for a Clinical Dietitian The Clinical Dietitian position will function with in Nutrition and Food Services. This Clinical Dietitian role primarily provides nutrition services for Veterans enrolled in Dayton VAMC inpatient and outpatient Mental Health programs in individual and group settings. May include patient care in the community including Veteran homes.

*This position has been approved for a recruitment incentive*



Duties

Major duties include but are not limited to:

  • Conducts a comprehensive nutrition assessment utilizing the Nutrition Care Process (NCP) for assigned patients.
  • Develops and implements an individualized plan for Medical Nutrition Therapy (MNT) in accordance with the patient's medical program goals and objectives.
  • Performs a Nutrition Focused Physical Exam (NFPE) during assessments to determine risk and/or degree of malnutrition.
  • Calculates nutrient requirements (calories, protein, carbohydrates, lipids, vitamins, electrolytes and fluids) and necessary diet restrictions or food/drug interactions.
  • Evaluates patterns and relationships among data obtained and possible root causes for nutrition problems.
  • Assesses educational needs and provides nutrition education/counseling for individuals and groups, incorporating a learning approach that considers the cultural, religious, educational and medical situation of the patient. Includes information regarding budgeting, menu planning, food purchasing and preparation, food storage and sanitation.
  • Utilizes motivational interviewing techniques to evaluate patient and/or caregiver's readiness to learn and potential for changing behaviors.
  • Evaluates achievement of learning objectives by the patient and/or family. Adapts nutrition education materials and counseling techniques to the patient's level of understanding, which frequently involves simplifying complex dietary restrictions.
  • Maintains accurate record keeping of daily clinical activities and completes patient encounters utilizing the Even Capture System (ECS).
  • Serves as the nutrition expert for medical staff on the nutritional management of patients.
Work Schedule: 8:00AM to 4:30 Monday - Friday. Weekends and Holidays (Based on Rotation) 7:00AM to 3:30PM
Telework: Not Available
Virtual: This is not a virtual position.
Functional Statement #: PD99531, PD99530, and PD99529
Relocation/Recruitment Incentives: Authorized
Permanent Change of Station (PCS): Not Authorized
Financial Disclosure Report: Not required


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