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Cook - Regis College

2 months ago

Weston, United States Aramark Refreshments Full time
  • As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity
  • At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love.
  • Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us
  • Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
  • Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
  • Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
  • Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
  • We believe a career should develop your talents, fuel your passions, and empower your professional growth.