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Maintenance Manager

2 months ago


Swedesboro, United States Michael Page US Full time
  • Create and execute a maintenance program/schedule to include proactive and routine maintenance. Collaborate with appropriate leaders to minimize impact on operations/productivity.
  • Ensure all machinery is working at appropriate standards to maximize productivity and minimize equipment failure
  • Own and oversee the care and maintenance of all equipment and systems in safe operating condition.
  • Supervise maintenance team to ensure objectives are met
  • Own appropriate vendor/third party relationships (electricians, plumbers, Reiser, equipment supplier techs etc) to ensure execution of maintenance tasks
  • Develop and manage maintenance budget. Ensure appropriate documentation/reporting as required by Finance
  • Forecast, order and price negotiate for spare parts inventory
  • Ensure all maintenance operations are done in accordance with company policy and OSHA guidelines
  • Ensure proper communication, training and compliance to all safety policies and procedures, including but not limited to proper use of PPEs, safe ergonomic practices and proper/safe handling of food products
  • Collaborate with HR, Operations and appropriate third party vendors to ensure proper training of employees (salary and hourly) on equipment (existing equipment and new installations)
  • Ensure maintenance team is appropriately staffed to execute maintenance program and respond to emergency maintenance calls

MPI does not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, veteran status, marital status, or based on an individual's status in any group or class protected by applicable federal, state or local law. MPI encourages applications from minorities, women, the disabled, protected veterans and all other qualified applicants.

Full time direct hire opportunity at growing Food Manufacturer|Competitive Salary, Amazing Growth Opportunity, Benefits Offered
  • High School Diploma or equivalent qualification
  • Bachelor's degree in Facility Management or related field is preferred
  • Minimum 5 years' experience in maintenance
  • Previous management experience a plus
  • Able to work independently and manage multiple priorities simultaneously
  • Strong knowledge of facilities machines and equipment
  • Excellent organizational and leadership skills
  • Highly collaborative, perceptive, operates with accountability

My client is a growing food manufacturing and distribution company.

  • Medical
  • Dental
  • Vision
  • PTO
  • Parental Leave
  • 401k