Cook III

Found in: beBee S US - 3 weeks ago

Nashville, United States The Inn at Opryland, A Gaylord Hotel Full time
Job Number 24060624
Job Category Food and Beverage & Culinary
Location The Inn at Opryland A Gaylord Hotel, 2401 Music Valley Drive, Nashville, Tennessee, United States VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
Position Summary

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

Why have less when you can have MORE — all under one roof? Rooted in our expertise and leadership in meetings and experiences, Gaylord Hotels intentionally deliver environments, services and programming that bring people together in an extraordinary way. The heart of our brand are STARs, who are creative, entrepreneurial and dedicated to providing thoughtful, big-hearted service to guests. At Gaylord, we provide STARs with opportunities well beyond that of a traditional hotel—offering you endless career opportunities, the extras, and MORE. In joining Gaylord, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ Begin your purpose, Belong to an amazing global​ team, and Become the best version of you.

Source: Hospitality Online

  • Cook III

    Found in: beBee jobs US - 2 weeks ago

    Nashville, Tennessee, United States The Inn at Opryland, A Gaylord Hotel Full time

    Job Number Job Category Food and Beverage & CulinaryLocation The Inn at Opryland A Gaylord Hotel, 2401 Music Valley Drive, Nashville, Tennessee, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPosition SummaryPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel...

  • Cook III

    Found in: beBee S US - 3 weeks ago

    Nashville, United States Gaylord Opryland Resort & Convention Center Full time

    Job Number 24065159Job Category Food and Beverage & CulinaryLocation Gaylord Opryland Resort & Convention Center, 2800 Opryland Drive, Nashville, Tennessee, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPosition SummaryPrepare ingredients for cooking, including portioning, chopping, and storing food....

  • Cook III

    Found in: beBee S US - 6 days ago

    Nashville, United States The Inn at Opryland, A Gaylord Hotel Full time

    Job Number 24072881Job Category Food and Beverage & CulinaryLocation The Inn at Opryland A Gaylord Hotel, 2401 Music Valley Drive, Nashville, Tennessee, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPosition SummaryPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash...

  • Cook III

    3 weeks ago

    Nashville, United States Marriott International, Inc Full time

    Job Number 24065159Job Category Food and Beverage & CulinaryLocation Gaylord Opryland Resort & Convention Center, 2800 Opryland Drive, Nashville, Tennessee, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing...

  • Cook III

    1 week ago

    Nashville, United States Marriott International, Inc Full time

    Job Number 24072881Job Category Food and Beverage & CulinaryLocation The Inn at Opryland A Gaylord Hotel, 2401 Music Valley Drive, Nashville, Tennessee, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing food....

  • Cook III

    3 days ago

    Nashville, United States Marriott International, Inc Full time

    Job Number 24065159Job Category Food and Beverage & CulinaryLocation Gaylord Opryland Resort & Convention Center, 2800 Opryland Drive, Nashville, Tennessee, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing...

  • Cook III

    2 weeks ago

    nashville, United States Marriott International, Inc Full time

    Job Number 24065159Job Category Food and Beverage & CulinaryLocation Gaylord Opryland Resort & Convention Center, 2800 Opryland Drive, Nashville, Tennessee, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing...

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    Found in: beBee S US - 3 weeks ago

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  • Pastry Cook III

    Found in: beBee jobs US - 3 weeks ago

    Nashville, Tennessee, United States Gaylord Opryland Resort & Convention Center Full time

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  • Sushi Cook III

    Found in: beBee jobs US - 2 weeks ago

    Nashville, Tennessee, United States Gaylord Opryland Resort & Convention Center Full time

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  • Sushi Cook III

    Found in: beBee S US - 3 weeks ago

    Nashville, United States Marriott International Full time

    Additional Information SushiJob Number 24065164Job Category Food and Beverage & CulinaryLocation Gaylord Opryland Resort & Convention Center, 2800 Opryland Drive, Nashville, Tennessee, United States VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYPrepare ingredients for cooking, including portioning,...

  • Pastry Cook III

    Found in: beBee S US - 3 weeks ago

    Nashville, United States Marriott International Full time

    Additional Information PastryJob Number 24065140Job Category Food and Beverage & CulinaryLocation Gaylord Opryland Resort & Convention Center, 2800 Opryland Drive, Nashville, Tennessee, United States VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYPrepare ingredients for cooking, including portioning,...

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    Found in: beBee S US - 3 weeks ago

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