Part-time Dishwasher- The Local

3 weeks ago

Raleigh, United States teamworkonline Full time
Please come to The Local, 1235 Hurricane Alley Way) on Thursday, August 15th from 9 am-12pm for an in person information session. Please park in the gravel lot on the hill past the restaurant.

As a key part of our back-of-the-house team, you are just as important as the chef itself. You will act as our high-quality standards expert, ensuring every guest expectation is met and every experience is a positive one.  Your duties will consist of assisting all cooks with their daily tasks. You will play a key role in contributing to our customers’ satisfaction and the overall success of The Local brand.
Key Duties and responsibilities
  • Come to work on time and prepare for your shift in proper uniform.
  • Quickly become efficient in specified preparation of all menu items.
  • Understand the operations of industrial dishwashers and follow health code protocols in regards to proper cleaning and sanitation.
  • Ensure the workstation area is kept clear and clean of all debris. 
  • Keep food servers informed of potential issues pertaining to restocking of dishes/glassware etc. 
  • Properly store, rotate, and manage all food products following local, state, federal, and company guidelines and procedures.
  • Help in food prep tasks during off-peak periods when needed.
  • Ensure proper closure of kitchen by following kitchen stations’ closing checklist; also, help others to close the kitchen.
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant and other services as directed by management.
  • Attending all scheduled employee meetings and bring suggestions for improvement.
  • Perform other related duties as assigned by management.
Starting pay is $15.00 per hourJob Qualifications
  • Must be at least 18 years old 
  • Able to read, write, speak and understand English.
  • Ability to work in a fast-paced and stressful environment without losing composure still maintaining high quality standards.
  • Highly skilled in setting up stations in the restaurant.
  • Committed to practice, check, and strengthen food safety procedures.
  • Competent at creating and upholding a safe working environment.
  • Able to re-stock all items as required all through shift.
  • Demonstrated ability to communicate clearly and efficiently with others.
  • Demonstrated ability to build and maintain quick, accurate and excellent customer relationships.
  • Have reliable transportation to and from work.
  • Must be able to work a varying schedule to include evenings, holidays, and extended hours as business dictates.
  • Must pass a criminal background check
Hurricanes Holding, LLC reserves the right to change or modify the employee's job description whether orally or in writing, at any time during the employment relationship. Hurricanes Holdings, LLC may require an employee to perform duties outside his/her normal description. This document in no way states or implies that these are the only duties to be performed by the employee occupying this position.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, sex, sexual orientation, age, disability, gender identity, marital or veteran status, or any other protected class.

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