Kitchen Cleaner
Found in: beBee S US - 3 weeks ago
Under direct supervision of the Sous Chef or Stewarding Supervisor, Stewarding Manager and/or Executive Chef, washes and sanitizes all equipment and utensils used in food preparation.Minimum Qualifications
High School Diploma or GED. plus Work experience in the restaurant or kitchen maintenance area is preferred. Must meet all knowledge, skills and abilities. Must be twenty-one years (21) of age. No felony, theft or stealing convictions. Must be able to successfully pass a pre-employment drug/alcohol screen, background investigation, obtain and maintain gaming license. Navajo preference.
Source: Hospitality Online
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Maintenance
Found in: beBee jobs US - 3 weeks ago
Farmington, New Mexico, United States Aloft San Juan Full timeJob Number Job Category Engineering & FacilitiesLocation Aloft San Juan, 250 Convention Boulevard, San Juan, Puerto Rico, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPosition SummaryRespond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform...