Bistro Server

3 weeks ago

Nashville, United States Courtyard Nashville VanderbiltWest End Full time

As Bistro Server you will play a pivotal role in curating unforgettable moments for our guests. Your infectious enthusiasm, genuine smile, and attentive service will set the tone for a dining experience that leaves a lasting impression on every visitor. 

* The Bistro is a fast paced, casual restaurant that is open year round, and offers a simple breakfast and dinner menu.

TEAM Culture:

Our TEAM culture motivates and encourages each individual member to achieve “MORE” in daily life and prosper in their career with company that values them. Our hope is that each day you'll uncover new reasons to love what you do

T.E.A.M = Together Everyone Achieves More

Advancement Opportunities and Professional Career Path:

• Banquet Captain • Catering Coordinator • F&B Supervisor • F&B Manager

Looking for more than just a job and ready to build your career? Our Management Development Program is a perfect way to get you to the next level. Exceptional candidates could achieve a management opportunity in less than one year What’s Your More?

TEAM Benefits:

$250 Sign on bonus 401k Health/Dental/Vision/Life/Voluntary Insurance Management Development Program Career Advancement Opportunity TEAM and Travel Discounts Vacation/Well/Holiday Pay Referral Bonus Program Onsite-training We are conveniently located within walking distance from multiple bus transportation stations for easy commuting

* Signing bonus- All TEAM members hired between 6/13/24 and 9/12/24 will be eligible for a $250 signing bonus following 90 days employment in good standing

Full-Time positions are benefits eligible including time off, travel discounts, medical and other insurance options are also available.

Travel Discounts- With multiple brands and thousands of locations around the world, TEAM are eligible for special travel discounts and sometimes even F&B discounts Get away to relax, visit family or see the World

Requirements to be successful in this role:

Prior experience in a Marriott or luxury hotel environment is ideal, but willing to train the right food service professional looking to grow their career in the hospitality industry. We are dedicated to thoroughly training & developing our team into hotel leaders through interactive teamwork in a positive work environment Knowledge of retail math for handling cash transactions A genuine passion for the culinary arts, food, and beverage, with a willingness to continuously learn and grow. Exceptional communication and interpersonal skills, with the ability to build genuine connections with guests and colleagues Familiarity with basic math skills for measuring ingredients and calculating drink prices Ability to handle food safely and follow proper food handling procedures Ability to multitask and stay calm under pressure, ensuring efficient service even during peak dining hour Excellent English communication skills and able to read, write and speak fluently

Source: Hospitality Online

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