Dietary Cook

Flanagan Rehabilitation & Health Care Center – Flanagan, IL

If you want to work for a company that truly values and appreciates its employees, join  Flanagan Rehabilitation & Health Care Center  We are seeking a  Dietary Cook to join our dietary team

If you are a highly motivated, energetic, and dependable Dietary Cook,  WE WANT YOU Apply today and let us show you how we are inspired by you.

Awesome Benefits Available to You

• PTO
• Low-Cost Medical Insurance
• Dental Insurance
• Vision Insurance
• Advancement Opportunities
• And Much More

Dietary Cook Responsibilities

As a Dietary Cook, you are responsible for preparing and serving meals according to the menu, monitoring methods of food handling, preparation, meal service, and equipment cleaning. Dietary Cooks safely and efficiently provide nutritionally appropriate food to residents for the purpose of maintaining and enhancing their overall health. The Dietary Cook also ensures the provision of quality food service and nutrition care in accordance with Federal, State and Local regulations.

Dietary Cook Requirements

• Highschool diploma or equivalency preferred.
• Two years as cook in a large-scale cooking operation, preferred.
• One year’s work experience in long term care preferred.

Equal Opportunity Employer. The wage information provided in this listing is subject to change. Wages are based on a variety of factors, including but not limited to, an applicant’s education, previous experience, and shift accepted. Benefit enrollment is available for those who meet the required eligibility criteria.