Kitchen Equipment Manager
1 month ago
Job Description
Location: Emmetsburg
Department: Food & Beverage
Position Title: Kitchen Supervisor
Position Summary: The Kitchen Supervisor is responsible for providing superior guest service through the functions of this position to all Wild Rose Casino & Hotel guests.
In addition to the below key duties and responsibilities, all Wild Rose team members are ambassadors of the Wild Rose brand and culture.
We encourage our team members to have more fun when they work at Wild Rose. As we say working here shouldn't be this much fun
Essential Functions: The essential functions and responsibilities of this position are:
Supervises food preparation and production for all venues.
Orders food and beverage supplies to maintain established pars.
Review and analyze operational costs on a weekly, monthly, and quarterly basis.
Maintain health, safety, and sanitation levels by enforcing sanitary practices for food handling, general cleanliness, and maintenance of kitchen, bar, and dining areas.
Other duties as assigned
Schedule: The schedule for this position is classified as full-time
Salary: Salary: $17.50 / per hour
This job posting is intended to describe the general nature of this position. It is not intended to be an exhaustive list of all responsibilities, duties, and skills required.
Employee benefits may vary by location, position, length of service, and employment status.
Wild Rose Casino & Hotel is an Equal Opportunity Employer dedicated to non-discrimination in employment.
All qualified applicants will receive consideration for employment without regard to race, national origin, gender, age, religion, disability, sexual orientation, veteran status, or marital status.
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