Location Scout

Background in Animal Nutrition required.- Ability to communicate in a professional manner and establish effective working relationships with internal operations and external customers.- Encourages employees to acquire new or advanced skills, knowledge and viewpoints by encouraging learning, training.- Takes charge of situations and directs others to get projects finished. Strong competencies in computer applications including Microsoft products. The Feed Location Manager is responsible for the management of sales, inventory, profitability, equipment and facilities at the feed location by performing the following duties personally or through subordinates.Responsibilities:- Oversee financials for feed location.- Oversee day to day operations of the feed mill and delivery trucks.- Manage the people assets of the locations.- Manage the physical assets of the locations.- Manage the inventory of the locations.- Schedules/dispatches feed delivery drivers to appropriate locations, according to customer requests, specifications or needs using Samsara, radios or telephones.- Monitors the quality of feed and grain products and follow approved ordering procedures.- Learn all Feed software.- Cooperate with management and other locations to maximize these assets.- Maintain fiscal responsibility for the locations through margins, volumes, asset allocation, expense control and inventory maintenance.- Keeps supervisor/Ingredient Purchaser appraised of inventory levels.- Complying with current company credit policies.- ALL INQUIRIES ARE KEPT CONFIDENTIAL.