Bistro Lead Cook

2 weeks ago


Honolulu HI, United States Piko Kitchen + Bar Full time

Located downstairs at Waikiki Market, our new local-style restaurant and bar will be a welcoming place to enjoy familiar comfort food, drinks and good times with friends.
We are seeking *Lead Cooks* to join our Piko Kitchen + Bar team
While working on the line the lead cook has the authority over his/her staff which include cooks, prep cooks, and utility cooks. The lead cook would need to be knowledgeable about cooking techniques, procedures, systems operations, staffing strategies, as well as general kitchen guidelines. The lead cook oversees the kitchen when the chef and sous chef are not present. The lead cook will also handle some of the purveyor accounts.
*Prepares food items by cutting, chopping, mixing, and preparing sauces.
* Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
* Comply fully with all safety policies and procedures.
*Must have prior management experience in a culinary position in a high-volume food service establishment.
* Must comply with all company policies and requirements.
*Competitive pay, flexible schedules, medical insurance, 401k retirement plan with a company match, advancement opportunities and more
Job Type: Full-time
Dental insurance
* Flexible schedule
* Application Question(s):
* Monday, Tuesday, Wednesday, Thursday, Friday, Saturday & Sunday
kitchen and cooking: kitchen supervisor:


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