Banquet Server
3 weeks ago
Position Type Part Time
Travel Percentage None
Job Category Food & Beverage
Serve food and beverages to guests in a courteous and efficient manner, following established service standards.
Follow all safety and sanitation procedures to ensure the health and well-being of guests and colleagues.
Work collaboratively with other banquet staff and kitchen personnel to ensure seamless service and guest satisfaction.
Handle cash and credit card transactions accurately and responsibly, following company procedures.
Attend pre-event meetings and training sessions to review event details, menu items, and service protocols.
Flexibility to work varying shifts, including nights, weekends, and holidays.
With our training program, mentorship, and encouragement, you'll have the chance to develop professionally in an environment that's both enriching and enjoyable. Now Offering Daily Pay
~Dental Insurance
~ Disability Insurance
~ Teladoc for Part-Time Employees
~ Employee Assistance Program
~ Excellent opportunities to grow with us - over 85% of our managers were hourly team members.
~ OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets. Our success is measured by teamwork, growth, profitability, and delivering legendary service to every guest, every time."
Traditions Hospitality Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (protected class) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information, or any other protected class under federal, state, or local law.
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