Jobs: application chef

Job DescriptionJob DescriptionApplicants regularly tell us, “I didn’t believe this was a real job,” but ask our chefs – we do it better. We’ll give *you* referencesTiny Spoon Chef is expanding againAre you looking for a unique way to cook for a living and still have a life, too? Tiny Spoon Chef is accepting applications for a dynamic and fun...

"No way this is a real job..." you say."Want references from our team?" we respond with total ease... after a decade in the personal chef biz it's no biggie.We're no fly-by-night company that gives you 5-13 hours of "full-time" work a week Not only do we stabilize your hours while we're building your calendar, but we also have associates earning from...

"No way this is a real job..." you say."Want references from our team?" we respond with total ease... after a decade in the personal chef biz it's no biggie.We're no fly-by-night company that gives you 5-13 hours of "full-time" work a week Not only do we stabilize your hours while we're building your calendar, but we also have associates earning from...

"No way this is a real job..." you say."Want references from our team?" we respond with total ease... after a decade in the biz it's no biggie.We're no fly-by-night company that gives you 5-13 hours of "full-time" work a week Not only do we stabilize your hours while we're building your calendar, but we also have associates earning from $3,000-6,500 in...

Job DescriptionJob Description"No way this is a real job..." you say."Want references from our team?" we respond with total ease... after a decade in the biz it's no biggie.We're no fly-by-night company that gives you 5-13 hours of "full-time" work a week Not only do we stabilize your hours while we're building your calendar, but we also have associates...

Job DescriptionJob Description"No way this is a real job..." you say."Want references from our team?" we respond with total ease... after a decade in the biz it's no biggie.We're no fly-by-night company that gives you 5-13 hours of "full-time" work a week Not only do we stabilize your hours while we're building your calendar, but we also have associates...

Job Description Team up with Bay Area/ NYC chefs and local youth advocates to equip youth to rise from hardship through culinary training and job placement. Your role will in large part support the youth who apply for and enroll in Sprouts culinary internship and job placement program. You will oversee youth both in person and virtually in the greater Bay...

Job DescriptionTeam up with Bay Area/ NYC chefs and local youth advocates to equip youth to rise from hardship through culinary training and job placement. Your role will in large part support the youth who apply for and enroll in Sprouts culinary internship and job placement program. You will oversee youth both in person and virtually in the greater Bay...

Begin Your Rosewood Journey We believe that life is made of many journeys: inspiration, wonderment, curiosity, or the simple joy of discovering something new every day. If you share the same sentiment, then this opportunity is for you. The Carlyle, A Rosewood Hotel is looking for a highly motivated and experienced Tournant to join our team as we reopen the...

Job Description Come elevate your career with our company that has won the #1 "Best places to work by Modern Healthcare"  You will be joining a company that will elevate your career to new heights  Forefront is seeking a Sous Chef to elevate the dining experience for those that we serve You will work along side the Culinary Director, supporting and...

Job DescriptionJob DescriptionJob Title: Sous Chef Porter House Bar and Grill, opened in 2006, is located on the 4th floor of The Shops at Columbus Circle, at 59th Street. Long established as one of NYC’s top steak and seafood destination restaurants we currently have an opening for a Sous Chef for immediate hire. Our Sous Chef is responsible for working...

Description Troon Southwest FL is excited to announce the exceptional career opportunity of Executive Chef. Qualified candidates will thrive in this hospitality environment and be highly focused on providing superior service. Key Responsibilities of the Executive Chef: Supervises food preparation, cost quality, quantity inventories, portion...

Job DescriptionJob DescriptionWe are seeking a Sushi Chef Assistant to join our team You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. You will be assisting the head sushi chef - Working in the sushi bar - preparing fish, ingredients and making sushi...

DescriptionThe Atlanta Evergreen Lakeside Resort, Stone Mountain is seeking a Banquet Chef that is responsible for all banquet functions in the resort by communicating with catering managers, and other Chefs, including the stewarding department. The Banquet Chef is responsible for scheduling appropriate labor and ordering appropriate food products to...

Description: WORK, PLAY & ENJOY LIFE WITH HERITAGE We offer a work environment that is focused on the employee experience, extremely flexible work schedules and benefits that are unmatched in the industry; including generous discounts on hotel room rates and food at all of our restaurants in the portfolio across the state of New Mexico Full-Time...

The Atlanta Evergreen Lakeside Resort, Stone Mountain is seeking a Banquet Chef that is responsible for all banquet functions in the resort by communicating with catering managers, and other Chefs, including the stewarding department. The Banquet Chef is responsible for scheduling appropriate labor and ordering appropriate food products to successfully...

We are excited to start a search for an exceptional culinary professional who has a passion for cooking and customer service. This individual will assume the title of Executive Sous Chef for a completely scratch kitchen in the Orlando Metro Area of Florida. You will focus on Menu and Recipe Development, Culinary Team Leadership and Development, Cost Analysis...

We are excited to start a search for an exceptional culinary professional who has a passion for cooking and customer service. This individual will assume the title of Executive Sous Chef for a completely scratch kitchen in the Orlando Metro Area of Florida. You will focus on Menu and Recipe Development, Culinary Team Leadership and Development, Cost Analysis...

We are excited to start a search for an exceptional culinary professional who has a passion for cooking and customer service. This individual will assume the title of Executive Sous Chef for a completely scratch kitchen in the Orlando Metro Area of Florida. You will focus on Menu and Recipe Development, Culinary Team Leadership and Development, Cost Analysis...

Are you ambitious, determined for success, full of energy, and a fantastic Chef? An exciting, new, high-volume seafood restaurant opening up in Downtown Fredericksburg, Virginia seeks an enthusiastic, forward-thinking Head Chef to join its team. This individual will play a key role in creating a new menu that celebrates cuisine and encourages daily...