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Bojangles General Manager
4 months ago
Start your “Bo-Journey” today
“It’s Bo Time” isn’t a phrase, it’s a lifestyle. We commit ourselves to being better for each other and our guests. You see this in our hospitality, our inclusiveness, and the promise to deliver great service.
Benefits of Being a General Manager at Bojangles:
We offer FLEXIBLE hours – Morning, Evening, Weekends
WEEKLY PAY and Monthly Bonus Program
Free Unlimited Telemedicine and Virtual Mental Health Programs
Low-Cost Health Insurance, Dental and Vision benefit plans – including Orthodontics (HSA & PPO plans available)
Paid Vacation Time
Free Meals
Leadership and Career Development Opportunities
Job Summary
General Managers lead their teams in providing our guests with the most exceptional experience in Southern Hospitality. General Managers develop and lead a team that drives traffic, sales, and profitability in our restaurants, by maintaining a customer centric culture. They do this by ensuring an outstanding guest and employee experience.
Essential duties for a General Managers may include, but are not limited to the following:
Always maintains highest personal and professional appearance.
Creates and implements plans that ensures flawless execution of Bojangles standards.
Recruit, interview, hire, and train Team Members and Managers.
Builds an inviting culture in the store, a place where our team members feel respected, valued and are retained.
Leads Bojangles quality and safety standards through proper cooking procedures, product calls, temp logs, and waste management.
Coaches and guides team members and Managers to solve problems.
Explains menu and answer product questions for all guests.
Bending, kneeling, standing and lifting (up to approximately 25 lbs. as necessary).
Qualifications:
Must be at least 18 years of age.
Cheerful and Positive Attitude
Loves Serving and Helping Others
Dependable and reliable
Enjoys and values Teamwork
Prior cash handling experience.
3-5 years prior supervisor experience and ability to work 50 hours per week.
Serve as a Bojangles brand ambassador in your community.
Prior experience using Microsoft products.
_____________________________________________________________________________________
Comienza tu “Bo-Journey” hoy
“It’s Bo Time” no es simplemente una frase, es también un estilo de vida Nosotros estamos comprometidos en hacer lo mejor para cada uno de nosotros, y también en hacer lo mejor para nuestros clientes. Eso es parte de nuestra cultura de hospitalidad, de nuestras políticas de inclusión y de nuestro deseo de ofrecer la mejor experiencia posible a nuestros clientes.
Beneficios en ser un Gerente General de Restaurante en Bojangles:
Te ofrecemos horarios de trabajo FLEXIBLE que se ajustan a tus necesidades. Horarios en la Mañana, en la Tarde y en la Noche están disponibles. También tenemos oportunidades de empleo de Medio-Tiempo y de Tiempo Completo.
PAGO SEMANAL
Ilimitado acceso gratis a Telemedicina, y a Programas Virtuales de Salud Mental
Seguro de Salud de bajo costo. Plan de beneficios Dentales y de Visión
Días de vacaciones pagados
Comida gratis
Oportunidades de liderazgo, y de desarrollar una carrera professional
Descripción del puesto
Gerente General de Restaurante liderizan nuestros equipos de trabajo en ofrecer a nuestros clientes la mejor hospitalidad y experiencia posible. Los Gerentes Generales apoyan y liderizan a sus equipos de gererentes y colaboradores para aumentar el tráfico de clientes, ventas y rentabilidad en nuestros restaurantes, manteniendo una cultura centralizada en el cliente. Ellos logran eso asegurándose que nuestros colaboradores reciben a los clientes con una sonrisa genuina y haciéndolos sentir como invitados.
Labores esenciales para un Asistente del Gerente General incluyen, pero no se limitan ha:
Siempre mantienen la más alta apariencia profesional
Entrevistan, contratan y entrenan a nuevos gerentes y colaboradores para sus restaurantes o para otros restaurantes.
Se aseguran de ejecutar sin errores los estándares operacionales de Bojangles.
Promueven en el restaurante una cultura de respeto, donde nuestros colaboradores se sienten apreciados.
Ayudan a recibir el pago de clientes por la compra realizada.
Explican como preparar y servir los productos/alimentos que cumplan con nuestros estándares de calidad.
Ayudan en mantener el restaurante limpio y organizado, de tal manera que es atractivo para los clientes.
Agacharse, levantarse, estar de pie, levantar pesos de hasta 25 libras
Requisitos:
Mayor de 18 años.
Entusiasta, con actitud positiva
Gusta de servir y ayudar a otros
Persona en la que se puede confiar
Disfruta y esta dispuesto a trabajar en equipo
Experiencia en el manejo de cajas registradoras
De 3 a 5 años de experiencia en supervisar empleados, y capacidad de trabajar al manos 50 horas a la semana.
Servir como un embajador de la Bojangles en la comunidad.
Experiencia en el manejo de aplicaciones Microsoft
Bojangles Restaurants Inc. ofrece oportunidades justas para todos, oportunidades de trabajo igualitarias, Bojangles es un empleador con “Affirmative Action”.
