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Cook - Full Time

4 months ago


Attleboro, United States Fuller Hospital Full time

Job Description

Responsibilities

Cook Opportunity - 

Fuller Hospital is seeking a full-time Cook to join our team.

Fuller Hospital  is a -bed licensed, private psychiatric facility located in South Attleboro, Massachusetts providing inpatient and outpatient behavioral health services to residents of Massachusetts and Rhode Island. Inpatient units are designed to treat adults with general psychiatric or intellectual disabilities, as well as adolescents with general psychiatric issues. Patients with co-occurring psychiatric and substance abuse disorders can be treated on most units. Fuller Hospital also provides a less intensive Partial Hospitalization Program (PHP) to patients with psychiatric and co-occurring psychiatric and substance abuse disorders.

Website:  

Benefit Highlights

Challenging and rewarding work environment Competitive Compensation & Generous Paid Time Off Excellent Medical, Dental, Vision and Prescription Drug Plans (K) with company match and discounted stock plan SoFi Student Loan Refinancing Program Career development opportunities within UHS and its + Subsidiaries Further your education at a low cost through our Tuition Discount partnership with Chamberlin University Tuition Reimbursement - $5, per year

Responsibilities

Provide quality meals according to menu plus prepare an alternate meal with lunch and dinner Prepare foods in a timely and efficient manner, following safety and sanitation policies and procedures Puts away stock as it arrives rotating old to be used first 

About Universal Health Services


Qualifications

Requirements

Education: High School diploma or equivalent. Formal training in culinary or institutional food preparation desirable Experience: Two years’ experience preferred Other: Serve Safe Certification preferred. Clear verbal communication skills required. Ability to read, write understand, and follow directions. Ability to operate kitchen equipment. Has a working knowledge of therapeutic diets and kitchen sanitation procedures