Current jobs related to Cook I - Sarasota Florida, Sarasota County, FL - Marriott International, Inc

  • Banquet Cook I

    1 month ago


    Sarasota, United States Marriott International Inc Full time

    Job Number 24142612 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Determine how food should be presented using the BEO and create decorative food displays....

  • Banquet Cook I

    1 month ago


    Sarasota, United States Marriott International, Inc Full time

    Job Number 24142612Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Determine how food should be presented using the BEO and create decorative food displays....

  • Pastry Cook I

    1 week ago


    Sarasota, United States Marriott International, Inc Full time

    Job Number 24162675Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and...

  • Pastry Cook I

    1 week ago


    Sarasota, United States Marriott International, Inc Full time

    Job Number 24162675Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and...

  • Banquet Cook I

    1 month ago


    Sarasota, United States Marriott International, Inc Full time

    Job Number 24142612Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Determine how food should be presented using the BEO and create decorative food displays....

  • Pastry Commis I

    2 weeks ago


    Miami Beach, Florida, United States Fontainebleau Florida Hotel, LLC Full time

    Job Summary:We are seeking a highly skilled Pastry Commis I - Line Cook to join our culinary team at Fontainebleau Florida Hotel, LLC. As a Pastry Commis I - Line Cook, you will be responsible for assisting the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in...

  • Banquet Cook I

    1 month ago


    Sarasota, United States Marriott International Full time

    Job Number 24142612Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYDetermine how food should be presented using the BEO and create decorative food displays. Prepare...

  • Cook I

    2 days ago


    Sarasota, United States Marriott International, Inc Full time

    Additional Information Jack DustyJob Number 24165702Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature...

  • Cook I

    2 days ago


    Sarasota, United States Marriott International, Inc Full time

    Additional Information Jack DustyJob Number 24165702Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature...

  • Cook I

    5 days ago


    Sarasota, United States The Ritz-Carlton Full time

    Additional Information Jack DustyJob Number 24165702Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of...

  • Cook I

    3 hours ago


    Sarasota, United States Marriott International, Inc Full time

    Additional Information Jack DustyJob Number 24165702Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature...

  • Cook III

    1 month ago


    Sarasota, United States Marriott International, Inc Full time

    Job Number 24144044Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel...

  • Pastry Cook I

    6 days ago


    Sarasota, FL, United States Marriott International, Inc Full time

    Job Number 24162675 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings,...

  • Pastry Cook I

    1 week ago


    Sarasota, United States Marriott International, Inc Full time

    Job Number 24162675Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and...

  • Pastry Cook III

    2 months ago


    Sarasota, United States Marriott International Inc Full time

    Job Number 24138946 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Set-up and break down work station. Operate ovens, stoves, grills, microwaves, and fryers to...

  • Line Cooks

    1 month ago


    Sarasota, FL, United States Fin & Tonic Full time

    Full time and part time line cooks needed! Fin & Tonic is located just south of Stickney Point on 41. Our Executive Chef has built a rock-solid team of B O H professionals - this is a great opportunity to become part of this new restaurant! Up to $25/hr based on experience and availability Meal provided during shift Paychecks E V E R Y F R I D A Y...

  • Cook I

    2 days ago


    Sarasota, FL, United States Marriott International, Inc Full time

    Additional Information Jack Dusty Job Number 24165702 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute...

  • Pastry Cook I

    1 week ago


    Sarasota, FL, United States Marriott International, Inc Full time

    Job Number 24162675Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and...

  • Banquet Sous Chef

    3 weeks ago


    Sarasota, Florida, United States, 34236 Marriott Full time

    Job Number 24140670Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? YPosition Type Management JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally...

  • Banquet Chef

    3 weeks ago


    Sarasota, Florida, United States, 34236 Marriott Full time

    Job Number 24146496Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? YPosition Type Management JOB SUMMARY   Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff...

Cook I

4 months ago


Sarasota Florida, Sarasota County, FL, United States Marriott International, Inc Full time
Additional Information Rufa
Job Number 24071147
Job Category Food and Beverage & Culinary
Location The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United States VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management

POSITION SUMMARY

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: Technical, Trade, or Vocational School Degree.

Related Work Experience: At least 3 years of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.



At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.
Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.
In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.