Sous Chef

5 days ago

Boston, Massachusetts, United States Upscale Casual Restaurant and Bar Full time $75,000 - $80,000 per year

Overview

We are seeking a talented and passionate Sous Chef with at least 3 years of kitchen management experience to join our culinary team. The ideal candidate will play a crucial role in supporting the Exec Chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining a positive and efficient work environment.

Full disclosure: WE ARE LOOKING FOR A ROCKSTAR.

We are fully staffed a just need that perfect leader and mentor to support our team and lead them to greatness . This is a 55 hour week commitment.

If this sounds like you, let's meet and discuss your next great collaboration.

Job Type: Full-time

Pay: $75, $80,000.00 per year

Benefits:

  • 401(k)
  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance

Work Location: In person

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