Prep / Line Cook

2 weeks ago

Philadelphia, Pennsylvania, United States Mighty Bread Company Full time $40,000 - $60,000 per year

Mighty Bread Company is a James Beard nominated retail bakery with a café in East Passyunk and another location in Rittenhouse. We are looking for a prep/line cook to add to our growing team.

Are you a cook looking for a reasonable schedule, benefits, and a fun, non-toxic work environment?? Join our passionate, hardworking team as we take our beloved neighborhood cafe and bakery to the next level.

This position is full time. We are a very busy restaurant. Some days are dedicated prep shifts and some days are shifts on the line. We need an all-stations cook and yes, we're talking brunch. If you have experience in this area that's a plus but it is not required.

Ideal candidate has a strong culinary background, is detail oriented, a team player, and very well organized. If you are eager to learn, positive and hardworking, let's hang.

Daytime hours, healthcare and PTO, room to learn a business top to bottom and grow professionally in a positive work environment with an all-star team. Weekends are a must Neat freaks encouraged, egomaniacs need not apply.

Essential functions of hybrid prep cook / line cook role:

  • Train thoroughly to be able to execute all kitchen prep tasks, including:
  • Vegetable prep
  • Using meat slicer for meats and cheese
  • Vinaigrettes and sauces
  • Packaging of kitchen retail goods for wholesale and café sale
  • Soups
  • Train thoroughly to execute menu items across all stations to Mighty Bread's quality standards
  • Ability to give attention to multiple tasks at a given time.
  • Advanced organizational skills
  • A very high level of attention to detail and quality.
  • Keeps workspace safe and clean, including food safety procedures, scrubbing and sanitizing surfaces, sweeping and mopping floors, removing recycling and trash, etc.
  • Positively responds to direction, feedback, and requests for assistance from co-workers and managers
  • Takes initiative to help other members of the kitchen team
  • Engages in department operations by using Slack and kitchen prep sheets and order guides.

Physical requirements of this role:

  • Service is 8 hours long This is longer than most dinner service restaurants.
  • Ability to stand, bend, and lift for a full shift.
  • Dexterity and accuracy with knives, slicers and other kitchen tools.
  • Ability to work safely in narrow environments with other people.

Success in this role looks like:

  • Accurate, consistent, and tidy execution of all menu items to the Mighty Bread standard set by chef and sous chef.
  • Accurate, consistent, and tidy execution of all prep items to Mighty Bread standard set by chef, sous chef and prep lead.
  • Ability to self direct to the most urgent tasks, prioritizing the customer experience at all times.
  • Positive, direct, and thorough communication with all Mighty Bread staff and managers across departments.
  • A very high level of attention to detail
  • Insistence on quality and cleanliness in all work.
  • Thinking ahead to maintain good stock of all prep items
  • High level of awareness for ingredient inventory and ordering schedules.

More detail about Mighty Bread Company part of Mighty Hospitality Group (Philadelphia)

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