Food & Beverage Manager
2 weeks ago
- Insurance enrollment available from DAY 1
- Paid time off available from DAY 1
- Holiday pay available from DAY 1
- 401(k) enrollment after 30 days
- Hotel and travel discounts at worldwide destinations
- Professional development and promotion opportunities
The Food & Beverage Manager performs a key role on the hotel team by ensuring employee and guest satisfaction in every aspect of the food and beverage operation. By promoting an environment of hospitality, cleanliness, quality, accuracy, and engagement, the Food & Beverage Manager is responsible for cultivating a best-in-class culture. This role can be assigned to an outlet or to banquet operations on any given day based on business needs.
What you'll be doing...
- Oversee the day to day operations of the specified Restaurant & Bar or Banquet Operations
- Ensure staff receive proper training on quality and service standards and have the tools & equipment to effectively carry out their job functions
- Achieve and maintain budgeted revenues as instructed by the Director of Food & Beverage
- Maintain labor cost to meet or exceed budget through effective staff scheduling and labor management
- Train staff in operational standards and follow-up on that training to ensure levels of service are maintained
- Establish and achieve quality and guest satisfaction goals
- Maintain set food and liquor costs
- Maintain a floor presence during needed meal periods to ensure optimal guest service
- Conduct routine brand standard audits designed to ensure optimal service execution
- Complete additional duties as assigned by hotel leadership
- Must be able to speak, read, write and understand the primary language(s) used in the workplace
- Requires good communication skills, both verbal and written
- Ability to prepare and analyze data figures and transcriptions prepared on and generated by computer
- Knowledge of computer accounting programs, math skills as well as budgetary analysis capabilities required
- Strong administrative skills, to include business writing, mathematics for basic accounting and knowledge of Microsoft Office programs
- Ability to stand and walk for hours at a time
- Must be able to lift up to 30 pounds occasionally
- Understand this role requires grasping, writing, standing, sitting, walking, bending, listening and hearing ability and visual acuity.
- Some college and/or advanced training in food operations preferred
- Prior restaurant and bar supervisory experience required; hotel restaurant experience preferred
- Ability to work calmly under stressful situations
- Ability to maintain high level of guest satisfaction is in absolute requirement for this position
Founded in 1985 and based in Chicago, First Hospitality is a forward-thinking hotel development, investment, and management company. First Hospitality's strategic vision is to create value for all through excellence and an openness to doing things differently.
First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve. FH fosters an inclusive work environment that promotes collaboration, flexibility, and fairness. Equal Opportunity Employer.
-
Food & Beverage Manager - Ascend Ampitheater
2 days ago
Nashville, TN, United States Ryman Hospitality Properties Full timeAs the Manager of Food & Beverage, you'll lead the concession and beverage operations that fuel unforgettable experiences at our legendary music venue. You'll manage operations, oversee staffing, control inventory and costs, and maintain health and safety standards. In collaboration with venue leadership, you'll develop operational plans to drive revenue...
-
Food & Beverage Manager - Ascend Ampitheater
1 week ago
Nashville, TN, United States Ryman Hospitality Properties Full timeAs the Manager of Food & Beverage, you'll lead the concession and beverage operations that fuel unforgettable experiences at our legendary music venue. You'll manage operations, oversee staffing, control inventory and costs, and maintain health and safety standards. In collaboration with venue leadership, you'll develop operational plans to drive revenue...
-
Food & Beverage Manager - Ascend Ampitheater
2 weeks ago
Nashville, TN, United States Ryman Hospitality Properties Full timeAs the Manager of Food & Beverage, you'll lead the concession and beverage operations that fuel unforgettable experiences at our legendary music venue. You'll manage operations, oversee staffing, control inventory and costs, and maintain health and safety standards. In collaboration with venue leadership, you'll develop operational plans to drive revenue...
-
Food & Beverage Manager - Ascend Ampitheater
2 weeks ago
Nashville, TN, United States Ryman Hospitality Properties Full timeAs the Manager of Food & Beverage, you'll lead the concession and beverage operations that fuel unforgettable experiences at our legendary music venue. You'll manage operations, oversee staffing, control inventory and costs, and maintain health and safety standards. In collaboration with venue leadership, you'll develop operational plans to drive revenue...
-
Food & Beverage Manager - Ascend Ampitheater
6 days ago
Nashville, TN, United States Ryman Hospitality Properties Full timeAs the Manager of Food & Beverage, you'll lead the concession and beverage operations that fuel unforgettable experiences at our legendary music venue. You'll manage operations, oversee staffing, control inventory and costs, and maintain health and safety standards. In collaboration with venue leadership, you'll develop operational plans to drive revenue...
-
Assistant Food and Beverage Operations Manager
2 weeks ago
Nashville, TN, United States Marriott Full timeAdditional Information Job Number 25167165 Job Category Food and Beverage & Culinary Location Renaissance Nashville Hotel, 611 Commerce Street, Nashville, Tennessee, United States, 37203VIEW ON MAP...
-
Nashville, TN, United States Marriott Full timeAdditional Information Job Number 25167165 Job Category Food and Beverage & Culinary Location Renaissance Nashville Hotel, 611 Commerce Street, Nashville, Tennessee, United States, 37203VIEW ON MAP...
-
Industrial Estimator
2 weeks ago
Nashville, TN, United States gpac Full timeJob Description Industrial Estimator - Food & Beverage ConstructionDepartment: Industrial Construction - Food & Beverage Location: Hybrid | Travel as Needed Type: Full-Time Shape the Future of Food & Beverage Facilities Through Precision Estimating Are you a detail-driven Estimator with a passion for complex industrial projects? Do you excel at breaking...
-
Industrial Estimator
17 hours ago
Nashville, TN, United States gpac Full timeJob Description Industrial Estimator - Food & Beverage ConstructionDepartment: Industrial Construction - Food & Beverage Location: Hybrid | Travel as Needed Type: Full-Time Shape the Future of Food & Beverage Facilities Through Precision Estimating Are you a detail-driven Estimator with a passion for complex industrial projects? Do you excel at breaking...
-
Assistant Food
4 days ago
Nashville, TN, United States Four Seasons Hotels Limited Full timeAbout Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...
