Sous Chef
2 days ago
Job Type Full-time Description Lure Fish HouseWe are seeking a Sous Chef to lead culinary team for our family-owned seafood restaurant group based in San Luis Obispo, CA. The ideal candidate will have a passion for seafood, a creative culinary vision, and a track record of successful menu development. As an integral member of our team, the Sous Chef will oversee culinary staff, manage food costs, and drive innovation in the kitchen.Join our growing business and help us continue to bring delicious and sustainable seafood to our loyal guests.A sous chef is a chef who is responsible for all the food preparation in a kitchen. They work under the Executive Chef and are in charge of a team of cooks.We offer:- Rate $65,000-$75,000 base (based on experience)- A competitive profit share program 20-40% target- Retirement plan options 401K & IRA- Benefits - Health, Dental, and Vision- Paid time off - 2 weeks the first year, 3 weeks the second year, 17 days year 3, 19 days year 4- and 21 days year 5- Free shift meals Requirements Formal culinary training in food preparation and culinary managementProficiency in various cooking techniques and cuisinesAbility to create and execute menus, recipes, and cost estimatesKnowledge of local food preparation regulations and best practicesExperience in supervising, training, and mentoring kitchen staffAbility to work under pressure and handle multiple tasks in a fast-paced environmentExcellent communication, problem-solving, and creative skillsAttention to detail and a passion for food quality and presentationAll Lure Fish House Managers will need the following certificates:Manager ServsafeManager Harassment Class Certificate
-
Sous Chef
2 weeks ago
San Diego, United States Eddie V's Prime Seafood Full time$65000 per year - $80000 per year The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively...
-
Sous Chef
4 days ago
San Ramon, California, United States Good Times Restaurants LLC. Full time $65,000 - $75,000 per yearAlora, a coastal Mediterranean restaurant started in San Francisco, CA is looking for an experienced sous chef to join our team for our new opening in San Ramon, CA. Alora focuses on delivering phenomenal guest experiences while spiriting away our guests to the rich culture of many regions around the Mediterranean.Position Summary:The Sous Chef identifies...
-
Sous Chef
7 days ago
San Francisco, United States Bowlero corporation Full timeOverview Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!WHAT OUR SOUS CHEFS DOOur Sous Chefs are skilled chefs who combine their...
-
Sous Chef
24 hours ago
San Diego, United States SDCM Full timeKettner Exchange is currently seeking a Sous Chef with the ability to support, lead, and inspire the kitchen team. This includes but not limited:Ordering and inventory support. Support the Chef De Cuisine in daily tasks. Consistently uphold and monitor the highest standards of cleanliness and sanitation to ensure all areas are kept clean, safe and code...
-
Sous Chef
1 week ago
San Diego, United States Mastro's Restaurants Full timeJoin to apply for the Sous Chef role at Mastro's Restaurants1 day ago Be among the first 25 applicantsJoin to apply for the Sous Chef role at Mastro's RestaurantsGet AI-powered advice on this job and more exclusive features.Extensive and well-rounded training programContinued career development and growth opportunitiesGenerous employee discounts on dining,...
-
Sous Chef
2 weeks ago
San Francisco, United States Epic Steak Full timeOur busy, tight-knit kitchen is looking to add a Sous Chef to our talented team. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and artisans.This is a salaried position with terms to be negotiated based on...
-
Campus Dining Sous Chef
13 hours ago
San Luis Obispo, United States Compass Group, North America Full time**Location: San Luis Obispo, CA** **Salary:** $70304 - $70400 **Other Forms of Compensation:** None At over 300 college & universities around the country, **Chartwells Higher Education** is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that...
-
Sous Chef
2 weeks ago
San Angelo, United States Sagora Senior Living Full timeDo you have a passion for helping people and want to make a true impact in your next career move? A Sous Chef at Sagora Senior Living is a creative and detail-oriented individual who works closely with the Culinary Director and other members of the culinary department to prepare nutritious and attractive meals that exceed resident’s expectations and ensure...
-
SOUS CHEF
4 weeks ago
San Francisco, United States Hard Rock Full timeHard Rock - JobID: 39890 [Kitchen Supervisor / Cook] As a Sous Chef at Hard Rock, you'll: Support and assist in the preparation and design of all food orders; Fill in for the Executive Chef or Kitchen Manager in planning and directing food preparation when necessary; Support senior management in building a highly functional hourly team; Ensure the highest...
-
Sous Chef
5 days ago
San Marcos, United States Brookdale Senior Living Full timeBrookdale Senior Living - 1401 Wonder World Drive [Kitchen Supervisor / Cook] As a Sous Chef at Brookdale Senior Living, you'll: Assist the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food products and service; Prepare and coordinate daily dinners from standardized recipes; Oversee breakfast and lunch for...