Catering Sous Chef for High End Entertainment and Hosp Company

Job DescriptionWe are seeking a highly skilled and experienced Sous Chef to join our team at Whose Catering NYC Inc. As a key member of our culinary team, you will be responsible for assisting the Head Chef and Operations Manager in all kitchen operations.The ideal candidate will have at least five years of experience in a catering hall, country club, or...

Unlock your culinary expertise as a key member of our fast-paced, high-end catering team. As a Sous Chef, you will play a vital role in delivering exceptional dining experiences for top music and entertainment events in the City and Tri-state area.Responsibilities:Lead and manage the kitchen team, ensuring seamless execution of culinary...

Job Title: Sous ChefAbout the Role:The Sous Chef is a key member of the culinary team, responsible for supporting the Executive Chef in maintaining the highest standards of culinary operations. This includes overseeing production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility.Key Responsibilities:• Assist...

Job OverviewFlik Hospitality Group is seeking a highly skilled Sous Chef to join our team. As a key member of our culinary department, you will be responsible for the successful operation of our food service operations.Key ResponsibilitiesAssist the Executive Chef in managing cost controls and controlling expenditures for the accountCollaborate with the...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Eurest, a leading provider of business and industry dining services. As a Sous Chef, you will be responsible for the successful operation of the Culinary Department in a new corporate dining account in NYC.Key Responsibilities:Assist the Executive Chef in managing cost controls and...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Eurest, a leading provider of business and industry dining. As a Sous Chef, you will be responsible for the successful operation of the Culinary Department for a newly opened corporate dining account in NYC.As a key member of our team, you will assist the Executive Chef in managing...

About Ai Fiori, a highly-acclaimed restaurant located at the Langham New York Hotel, we are seeking a skilled Pastry Sous Chef to join our team. As a key member of our culinary team, you will be responsible for preparing and executing the pastry menu with utmost quality, precision, and consistency.Responsibilities include:Working in a high-intensity kitchen...

Who You Are: We are seeking a candidate looking to take their next step in their career to become the Sous Chef at a new and exciting French restaurant.  They will be a key member of our opening team working directly with the Executive Chef to guide and lead our team to becoming a new New York Classic. This a great opportunity for highly motivated...

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POSITION SUMMARY: The Sous Chef is primarily responsible for the day to day operations of the kitchen. General duties include: supervision of all cooks, prep and pantry personnel, and all culinary activities; assistance in menu development, and execution of all menus.ESSENTIAL FUNCTIONS:Food Knowledge – the Sous Chef must have thorough knowledge and...

POSITION SUMMARY: The Sous Chef is primarily responsible for the day to day operations of the kitchen. General duties include: supervision of all cooks, prep and pantry personnel, and all culinary activities; assistance in menu development, and execution of all menus.ESSENTIAL FUNCTIONS:Food Knowledge – the Sous Chef must have thorough knowledge and...

Job DescriptionThe Company operates a Production Catering operation for a small catering company that provides catering for our production staff and clients and for on-site events.The Executive Catering Chef oversees all culinary functions at our Production Studio on a daily basis and for events held at our 60,000 foot facility. This position will work...

LEGENDS Founded in , Legends’ operating divisions worldwide include – Global Partnerships, Global Sales, Hospitality, Global Planning, Global Merchandise, Legends IQ, Attractions, Growth Enterprises – offering clients and partners a -degree data and analytics fueled service solution platform to elevate their brand and execute their vision....

Job Title: Sous Chef Job Summary: We are seeking a highly skilled and experienced Sous Chef to join our team at The Little Beet Table - Park Avenue. As a key member of our kitchen team, you will be responsible for maintaining a high level of food quality, ensuring efficient kitchen operations, and leading a team of cooks to deliver exceptional dining...

Job Title: Executive Sous ChefAt The Pierre, a Taj Hotel, we are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team. As a key member of our kitchen team, you will be responsible for supporting the Executive Chef in planning and directing food preparation and culinary activities.Key Responsibilities:Assist the Executive...

Job SummaryThe Sushi Cook will report to the Executive Chef and will be responsible for planning and directing food preparation at Legends, a holistic agency that specializes in delivering solutions for legendary brands.Key ResponsibilitiesFollows Executive Chef and Sous Chefs assignments for opening and closing procedures and food preparation.Demonstrated...

About Happier GroceryHappier Grocery is a forward-thinking food retailer dedicated to providing high-quality ingredients and exceptional culinary experiences to our community. Our mission is to promote healthy eating and sustainable practices while fostering a welcoming environment for all.Located in the heart of SoHo, NYC, we are seeking a passionate and...

Job DescriptionJob DescriptionTo Apply for this Job Click HereThe Executive Sous Chef collaborates with the Executive Chef to ensure our team delivers exceptional dining experiences, maintains high morale among staff, and meets profitability goals.Executive Sous Chef Responsibilities:Partner with the Executive Chef and General Manager to manage kitchen...

As a key member of our culinary team, the Sous Chef will play a vital role in ensuring the highest food quality and consistency in our kaiseki restaurant. Reporting directly to Chef Isao Yamada, the Sous Chef will be responsible for assisting in all areas of kitchen operations, adhering to our strict standards of food quality, preparation, and...

Restaurant Associates Position Title: Senior Sous Chef, Genesis House   Pay 12   Reports To: Salary: $75,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!  Voted...