General Manager
2 weeks ago
Our Passion is Food
At Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people
The General Manager is responsible for overseeing the dining services at Eckerd College, ensuring operational compliance with budgets, client expectations, and regulatory requirements. This role involves maintaining excellent relationships across all levels including employees, guests, and the client, as well as promoting the professional growth of the team.
Key Responsibilities:
- Conduct and participate in employee meetings, reviews, and training programs.
- Manage operations in accordance with company policies and local, state, and federal regulations.
- Oversee financial aspects, including budget adherence, financial reporting, and P&L management.
- Ensure food cost control while maintaining quality standards.
- Foster strong rapport with staff, clients, and guests and integrate services with the college’s operational plans.
- Manage inventory controls and purchasing processes.
- Collaborate with chefs to plan menus.
- Ensure adherence to health, safety, and food handling regulations.
Preferred Qualifications:
- Bachelor’s degree or equivalent professional experience.
- 8-10 years of upscale food service experience, including at least 6 years at the management level.
- Proven experience in personnel management, including hiring, supervision, evaluation, and planning.
- Strong leadership, organizational, and problem-solving skills with attention to detail.
- Experience with budget creation, financial forecasting, and cash handling.
- Proficiency in Microsoft Office (Word, Excel, PowerPoint).
- Strong catering experience and knowledge of HACCP controls.
- ServSafe certification or similar is a plus.
Location: Eckerd College, Dining Services Department
Apply to Bon Appetit today
Bon Appetit is a member of Compass Group USA.
Click here to Learn More about the Compass Story
Associates at Bon Appetit are offered many fantastic benefits.
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Applications are accepted on an ongoing basis.
Bon Appetit maintains a drug-free workplace.
Req ID: 1374667
Bon Appetit
Tyler Justus
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