Pastry Chef

Key Responsibilities:As a key member of the Pastry Department, you will be responsible for ensuring high performance and overall excellence in hospitality throughout each day's specific service periods. This includes consistent execution of pastry offerings and timely flow of service.Working Relationships:You will maintain positive working relationships with...

Job Summary:We are seeking a highly skilled and experienced Executive Pastry Chef to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of high-quality baked goods and pastries.Key Responsibilities:Prepare and bake a variety of sweet and savory pastries, breads, and desserts...

Celebrating 20 years since first opening its doors in London, Zuma is sophisticated twist on the traditional Japanese Izakaya style of informal eating and drinking. Co-founded by Rainer Becker and Arjun Waney in 2002, Zuma has 15 venues globally and 9 seasonal locations. Featuring modern Japanese cuisine that is authentic but not traditional. The menu...

We are seeking a highly skilled Pastry Sous Chef to lead our team of professional sweet makers at L'Amico, a restaurant featuring an American menu with Italian influences, honoring the food of Executive Chef Laurent Tourondel's past and present. The successful candidate will be responsible for overseeing the operations of the pastry team in the kitchen while...

Job SummaryCi Siamo, a restaurant from Danny Meyer's Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling, is seeking a Pastry Sous Chef to join our team. As a key member of our pastry department, you will be responsible for the execution and development of our pastry menu, ensuring high-quality products and exceptional customer...

abc Restaurants (abc kitchen, abc cocina, and abcV) with Michelin star Chef Jean-Georges Vongerichten invites you to engage in regionally-grown, organically focused cuisine rooted in cultivating a safe relationship with the environment and our table, in a fresh and articulate space.abc Restaurants have a committed focus on local, sustainable, and organic...

We have an incredible opportunity for an inspirational culinary leader to join our New York Kitchen as a Pastry Sous Chef! Who We Are: We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, DO & CO offers...

Job DescriptionThe Pierre, a Taj Hotel, is seeking a highly skilled Pastry Sous Chef to lead our pastry team in creating exceptional desserts and pastries.Key Responsibilities:Oversee the preparation and presentation of pastries, desserts, and bakery products in a fast-paced environment.Develop and maintain a strong knowledge of baking and pastry techniques,...

We have an incredible opportunity for an inspirational culinary leader to join our New York Kitchen as a Pastry Sous Chef! Who We Are: We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, DO & CO offers...

We have an incredible opportunity for an inspirational culinary leader to join our New York Kitchen as a Pastry Sous Chef! Who We Are: We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, DO & CO offers...

The Columns Hotel, a renowned culinary destination, is seeking a skilled Pastry Assistant to join its esteemed team. About the Role:As a Pastry Assistant, you will be responsible for preparing, cooking, and plating menu items in accordance with the recipes and standards of our culinary team, led by Chef Paul Terrebonne. You must be well-organized, clean, and...

About Ai Fiori, a highly-acclaimed restaurant located at the Langham New York Hotel, we are seeking a skilled Pastry Sous Chef to join our team. As a key member of our culinary team, you will be responsible for preparing and executing the pastry menu with utmost quality, precision, and consistency.Responsibilities include:Working in a high-intensity kitchen...

Nobu 57 Job OpportunityWe are seeking a skilled Pastry Cook to join our team at Nobu 57, a renowned restaurant part of Nobu Global. The ideal candidate will have a strong background in pastry arts and excellent attention to detail.Responsibilities:Prepare and cook pastries, desserts, and other sweet treatsMaintain a clean and organized workspaceCollaborate...

Join Our Pastry Team:We are seeking a skilled Pastry Line Cook to support our Executive Chef in delivering exceptional desserts and pastries to our customers. As a key member of our pastry team, you will be responsible for maintaining high food quality and consistency, ensuring efficient service and kitchen operations, and upholding our product and service...

About the RoleWe are seeking an exceptional Pastry Sous Chef to join our team at Manhatta. In this role, you will be responsible for leading our pastry department and ensuring the highest quality of desserts in all our offerings.Key ResponsibilitiesDevelop and implement pastry menu strategies to drive business growth and customer satisfaction.Supervise a...

Job SummaryOcean Casino Resort is seeking a highly skilled Specialty Pastry Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of hot and cold food items using specialized techniques and skills.Key Responsibilities:Prepare and cook specialized bakery and pastry items from scratch...

Job Title: Pastry CookWe are seeking a skilled Pastry Cook to join our team at Corner Bar, a renowned restaurant in the heart of New York City. As a Pastry Cook, you will be responsible for preparing and cooking high-quality pastries and desserts in a fast-paced kitchen environment.Key Responsibilities:Prepare and cook pastries and desserts to the highest...

Job Summary:The Pastry Sous Chef will be responsible for the preparation, creation, and execution of all desserts and other baked goods. This position will assist in overseeing the overall running of the pastry kitchen, cleanliness, and organization. The Pastry Sous Chef will support the hiring, training, development, and performance counseling of all staff...

Pastry Team MemberWe are seeking a skilled Pastry Team Member to join our team at Mast Market - Bedford. As a Pastry Team Member, you will assist the pastry chef in planning and executing the pastry menu, preparing pastries and desserts, and maintaining accurate inventory and pars of all products produced by the pastry team. You will also be responsible for...

Hello! We are seeking culinary professionals to assist in the production and plating of desserts and pastries using classic techniques in a fine dining setting as we prepare to open a new restaurant in Chelsea. You’ll be working closely with the pastry chef to help test and produce all components related to the dessert menu, as well as working the line...