Executive Chef Prep Cook

2 days ago


Venice, California, United States Gjelina Group Full time
About the Job

We are seeking an experienced and skilled Executive Chef Prep Cook to join our team at the Gjelina Group. As a key member of our kitchen staff, you will be responsible for ensuring that all food is prepared to the highest standards.

Key Responsibilities:
  • Maintain high standards of appearance and hygiene in the kitchen, including clean clothes, nails, and hair.
  • Follow the prep list created by chefs to ensure that all ingredients are correctly labeled and stocked.
  • Measure ingredients and seasonings accurately to ensure consistent flavors.
  • Prepare cooking ingredients by washing and chopping vegetables, cutting meat, etc.
  • Undertake basic cooking duties such as reducing sauces, parboiling food, etc.
  • Prepare simple dishes such as salads, entrees, etc.
  • Act with integrity, honesty, and leadership to promote the company's values.
  • Maintain cleanliness and organization throughout the kitchen and ensure proper setup and breakdown of the entire operation.
Requirements:
  • 2+ years of experience in restaurant or food production/retail operations.
  • Availability to work flexible hours, including evenings, weekends, and holidays.
  • Basic math skills and ability to understand and follow written and verbal instructions.
  • In-depth understanding of professional cooking, knife handling skills, and safety.
  • Ability to take direction, train, and teach others.
  • Ability to work in a team environment, calmly, and effectively under pressure.
Benefits:

The Gjelina Group offers a competitive salary and benefits package, including health insurance, 401(k) matching, and paid time off. We also provide opportunities for professional growth and development, as well as a fun and dynamic work environment.

Salary Range:

$18-$22 per hour (DOE).
Contact Information:

To apply for this exciting opportunity, please submit your resume and cover letter to our online application portal.



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