Restaurant Leader

4 weeks ago


Atlanta, Georgia, United States Yard House Full time
Be a Leader in the Yard House Team

About the Role:

As a Restaurant Manager at Yard House, you will be responsible for overseeing the day-to-day operations of our restaurants, ensuring that our guests have an epic experience and our team members are motivated to deliver exceptional service.

What We Offer:

  • Competitive salary with weekly pay and quarterly bonus eligibility
  • Commitment to Quality of Life with no more than 50 hours a week and 2 days off
  • Up to 3 weeks of paid time off within the first year
  • Immediate eligibility for medical, dental, and vision insurance
  • Company 401(k) with a match up to 120% on the first 6% of earnings
  • Company-paid Retirement Plus Benefit of 1.5% of eligible salary to your 401(k) account
  • Darden Employee Stock Purchase program at a 15% discount

Room to Grow:

  • 99% of our General Managers, Executive Chefs, and Directors of Operations are promoted from within
  • 60% of our Restaurant Managers are promoted from Team Member positions
  • We have 85+ restaurants nationwide with growth goals across the nation

Requirements:

  • Current, salaried management experience in a high-volume, full-service restaurant is preferred
  • Strong passion for culinary excellence and guest service
  • Proven ability to lead and develop teams
  • Knowledge of systems, methods, and processes that contribute to great execution
  • Stable job history, which demonstrates upward career and salary progression
  • High school diploma or equivalent required

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