Head Sushi Chef

Job SummaryWe are seeking a skilled Sushi Prep/Line Cook to join our team at Kura Sushi Interlock. As a key member of our kitchen staff, you will be responsible for preparing and serving high-quality sushi dishes to our guests.Key Responsibilities:Prepare and cook sushi dishes to orderAssist with food preparation and presentationMaintain a clean and...

About the RoleWe are seeking a highly skilled and dedicated Line Cook/Sushi Maker to join our team at Kura Sushi Interlock.The ideal candidate will have a passion for food preparation, a strong work ethic, and excellent communication skills.The role involves preparing and serving high-quality sushi dishes in a fast-paced kitchen environment.We offer...

Job DescriptionAt IR Management LLC, we are seeking a highly skilled Sushi Chef to join our team. As a Sushi Chef, you will be responsible for preparing high-quality sushi dishes for our guests.Key Responsibilities:Prepare sushi dishes according to our standards and recipes.Train and guide other team members on sushi preparation procedures.Ensure a clean and...

We are seeking an experienced Sushi Chef to work in our intimate, 15-seat omakase-style modern edomae sushi restaurant. The ideal candidate must be familiar with proper nigiri technique and competent with various aspects of fish butchery, particularly as applied to Japanese fish such as kohada, sanma, and sayori.This is a great opportunity to learn...

Job OpportunityWe are seeking a skilled Sushi Chef to join our team at Ocean 6 Llc. The ideal candidate will have 2+ years of experience working in a high-volume and upscale establishment.Key Responsibilities:Prepare and cook sushi dishes to a high standardWork effectively in a fast-paced environmentCommunicate effectively with colleagues and...

Job SummaryThe Sushi Chef I position is an entry-level role that serves as a developmental opportunity for individuals to master the fundamentals of traditional Japanese sushi preparation. As a Sushi Chef, you will learn to prepare high-quality sushi rice, chop, slice, and fillet various types of fish and vegetables, while maintaining a clean and safe work...

Job SummaryPLANTA Restaurants is seeking a skilled Sushi Cook to join our team. As a key member of our culinary team, you will be responsible for preparing and cooking sushi dishes to the highest standards.Key ResponsibilitiesPrepare and cook sushi dishes according to recipe standardsMaintain a clean and organized work areaWork effectively in a fast-paced...

Job Overview:As a key member of the Lib's Catering team, the Event Chef/Culinary Lead will play a pivotal role in ensuring the seamless execution of events. This role reports directly to the Executive Chef and offers a unique opportunity to contribute to the growth and success of a dynamic catering company.Responsibilities:Participate in the final stages of...

Job SummaryBrinker International is seeking an experienced Executive Sous Chef to join our team at Maggiano's Little Italy Perimeter. As a key member of our culinary team, you will be responsible for overseeing the daily operations of the kitchen, ensuring high-quality food preparation and presentation, and maintaining a clean and safe working...

Job SummaryDelbar Old Milton is seeking a skilled Prep Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting the head chef in preparing ingredients, maintaining a clean and organized workspace, and ensuring the highest quality of food is served to our guests.Key ResponsibilitiesAssist the head chef in...

Executive Chef Job DescriptionK5 Hospitality is seeking a talented Executive Chef to lead the culinary team at one of our award-winning restaurant concepts in Atlanta, GA. As an Executive Chef, you will be responsible for creating and implementing delicious menus, managing kitchen operations, and overseeing food preparation and presentation.Key...

Job SummaryWe are seeking a highly skilled Culinary Specialist to join our team at Dunwoody Behavioral Healthcare, LLC. As a key member of our culinary team, you will be responsible for preparing meals for our clients in a warm and welcoming environment.ResponsibilitiesPrepare and cook meals for clients following dietary guidelines and restrictions.Develop...

Restaurant Operations ManagerK5 Hospitality is seeking a seasoned Restaurant Operations Manager to lead and manage multi-faceted restaurant operations in partnership with the Head Chef. As a key member of our team, you will be responsible for ensuring concept vision and 5Church Restaurant standards are executed consistently across all locations. Key...

About Four Seasons: We are a luxury hospitality company that prides itself on delivering exceptional guest experiences. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We believe in recognizing a familiar face, welcoming a new one and treating everyone we...

About Four SeasonsWe are a collective of individuals who strive to deliver exceptional experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.Our team members around the world create amazing experiences by living and working by the Golden Rule: "Do unto others as you would have them do unto you."We believe in...

Job DescriptionJob DescriptionTo Apply for this Job Click HereHelp Wanted: Head Sushi Chef at One of the Top Sushi Restaurants in the USA – AtlantaAre you ready to lead at one of the nation's premier sushi destinations? Located in the heart of Atlanta, our restaurant blends classic Japanese techniques with modern culinary innovation, all in a...

Job DescriptionJob DescriptionTo Apply for this Job Click HereHelp Wanted: Head Sushi Chef at One of the Top Sushi Restaurants in the USA – AtlantaAre you ready to lead at one of the nation's premier sushi destinations? Located in the heart of Atlanta, our restaurant blends classic Japanese techniques with modern culinary innovation, all in a...

Job DescriptionJob DescriptionJob descriptionFood ordering from Japan Fish Market and vendorsHiring and training Sushi Line staffInventory ManagementSushi Line staff ManagementPrepare a variety of sushi rolls and other Japanese dishes according to recipes and customer preferencesEnsure the quality and presentation of sushi dishes meet the highest...

Job SummaryWe are seeking a skilled Sushi Prep/Line Cook to join our team at Kura Sushi Doraville. As a key member of our kitchen staff, you will be responsible for preparing and serving high-quality sushi dishes to our guests.Key Responsibilities:Prepare and cook sushi dishes to orderMaintain a clean and organized kitchen environmentWork effectively as part...

Job DescriptionJob DescriptionTomo Japanese Restaurant in Buckhead one of the most recognized Japanese restaurants in Atlanta is seeking to hire an experienced Sushi Chef to join the team. If you share our philosophy to provide exceptional cuisine, hospitality and grow together, thenTomo will be a great place for you! The expectation is that the Sushi Chef...

Job DescriptionJob DescriptionWe are seeking a Sushi Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of...

K5 Hospitality is seeking a talented Executive Chef to lead the culinary team at one of our award-winning restaurant concepts in Atlanta, GA. As an Executive Chef, you will be responsible for creating and implementing delicious menus, managing kitchen operations, and overseeing food preparation and presentation. You will have the opportunity to work with a...

Mujo is a tasting menu only, fine dining omakase concept in West Midtown. We are looking for passionate and hospitable individuals to join our team! The server at Mujo is responsible for greeting & welcoming guests, executing a tasting menu with pairings, and coordinating & overseeing service with the Sushi Chef team. Knowledge, Skills, and Abilities 3+...

Executive ChefK5 Hospitality is seeking a talented Executive Chef to lead the culinary team at one of our award-winning restaurant concepts in Atlanta, GA. As an Executive Chef, you will be responsible for creating and implementing delicious menus, managing kitchen operations, and overseeing food preparation and presentation. You will have the opportunity to...

Executive Chef K5 Hospitality is seeking a talented Executive Chef to lead the culinary team at one of our award-winning restaurant concepts in Atlanta, GA. As an Executive Chef, you will be responsible for creating and implementing delicious menus, managing kitchen operations, and overseeing food preparation and presentation. You will have the opportunity...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with...

General Manager (FT) - 5ChurchK5 Hospitality is seeking a talented General Manager to join our award-winning restaurant group. As a GM, you will lead and manage multi-faceted restaurant operations in partnership with the Head Chef to offer a world-class culinary experience and ensure concept vision and 5Church Restaurant standards are executed consistently....

Marcus Bar & Grille, a new restaurant from celebrity Chef Marcus Samuelsson, is seeking a Manager to join our team! The Restaurant Manager is responsible for facilitating daily operations of the restaurant. You will work closely with the culinary and front of house teams to create seamless dining experiences. Essential Functions Include: Upholds the highest...

Compensation Type Yearly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the...

Job DescriptionJob DescriptionJob Description : About The Opportunity Practice Hospitality is seeking an experienced Director of Food and Beverage to lead the team at Hotel Colee, the top Atlanta hotel in Conde Nast Traveler’s 2021 Reader’s Choice Awards. About The Hotel Designed to be the place where Atlanta turns up, turns out and gets down to...

Job Description Summary The Banquet Server is responsible for delivering and serving food and beverage items to banquet guests in a timely, friendly and efficient manner in the hotel's continuing effort to deliver outstanding guest service. Job Description Key Job Functions Maintain Pleasant personality and demeanor throughout the function Provide food...