Director of Restaurant Operations

7 days ago


Marietta, Georgia, United States Peachtree Restaurant Partners Full time
Job Overview

We are seeking a highly skilled and experienced Director of Restaurant Operations to join our team at Peachtree Restaurant Partners. As an Area Director, you will be responsible for overseeing the operations and performance of multiple restaurants within a designated geographical area.

About the Role

This is a fully remote position, allowing you to work from a suitable home office with regular communication and availability during business hours.

Key Responsibilities
  • Provide leadership and guidance to restaurant managers, fostering a positive and collaborative work environment.
  • Monitor and analyze financial performance, including sales, costs, and profitability, and develop strategies to achieve targets.
  • Ensure compliance with company policies, procedures, and standards, including food safety and quality regulations.
  • Conduct regular visits to restaurants to assess operations, provide support, and address any issues or concerns.
  • Implement marketing and promotional initiatives to drive guest traffic and increase sales.
  • Recruit, train, and develop restaurant management teams, focusing on succession planning and talent retention.
  • Collaborate with corporate support teams on initiatives, including menu development, technology integration, and operational improvements.
  • Foster a culture of exceptional guest service and hospitality, resolving guest complaints and ensuring a memorable dining experience.
Requirements
  • Bachelor's degree in Business Administration, Hospitality Management, or related field preferred.
  • Proven experience in multi-unit restaurant management, preferably within the casual dining industry.
  • Strong financial acumen and experience in budgeting, forecasting, and financial analysis.
  • Excellent communication and interpersonal skills, with the ability to lead and motivate teams.
  • Demonstrated problem-solving abilities and decision-making skills in a fast-paced environment.
  • Knowledge of local health and safety regulations and compliance requirements.
  • Flexibility to travel within the designated area as needed.
Compensation and Benefits
  • The estimated salary for this position is $85,000 - $110,000 per year, depending on experience.
  • Holistic well-being benefits, including health insurance, wellness programs, flexible hours, and paid time off for full-time staff.
  • Financial security benefits, including competitive pay, paid weekly, retirement plans, and financial planning services.
  • Career growth opportunities, including training programs, clear career paths, and mentorship opportunities.
  • Recognition and reward programs, including performance-based incentives, bonuses, and employee recognition programs.
  • An inclusive and supportive workplace environment, promoting diversity and teamwork.


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