Restaurant Operations Manager
3 days ago
Overview
We are seeking a highly motivated and experienced Restaurant Operations Manager to join our team at Wendy's. As a key member of our management team, you will be responsible for leading the day-to-day operations of our restaurant, ensuring that we deliver exceptional customer service and achieve high levels of sales and profitability.
Salary
The estimated salary for this position is between $45,000 and $60,000 per year, depending on experience and qualifications.
Job Description
As a Restaurant Operations Manager, you will be responsible for:
- Leading a team of employees to ensure excellent customer service and quality food preparation
- Managing labor costs and scheduling to meet business needs
- Controlling inventory and supplies to minimize waste and optimize profitability
- Ensuring the cleanliness and maintenance of the restaurant
- Monitoring and improving operational efficiency to increase productivity and reduce costs
Required Skills and Qualifications
To be successful in this role, you will need:
- A minimum of one year of experience in a similar restaurant management position
- Excellent leadership and communication skills
- The ability to work in a fast-paced environment and make sound decisions quickly
- A strong understanding of financial management principles and practices
- A passion for delivering exceptional customer service and building a positive team culture
Benefits
In addition to a competitive salary, we offer a range of benefits to support your career development and well-being, including:
- Direct deposit
- Free meals
- Pay for grades - we pay you for being an excellent student
- Paid vacation
- Annual performance review and wage increase
- Health benefits
- On-the-job training
- Advancement opportunities
- Fun, recognition, and team environment
- Shoe credits
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