Restaurant Manager for New Dunkin Drive Thru Store

4 weeks ago


Rochelle Park NJ, United States Dunkin' Full time

Restaurant Manager Job Description

We are seeking a highly skilled Restaurant Manager to lead our Dunkin' team and deliver exceptional guest experiences. As a Restaurant Manager, you will be responsible for providing strong leadership, operational excellence, and building profitable top line sales.

Key Responsibilities:

  • Plan, monitor, appraise, and review employee performance
  • Create and maintain a guest-first culture in the restaurant
  • Ensure all shifts are appropriately staffed to achieve guest service goals
  • Maintain a safe, secure, and healthy environment by following safety, food safety, and sanitation guidelines
  • Implement production, productivity, quality, and guest service standards
  • Control costs to maximize profitability
  • Execute in-restaurant marketing promotions and new product roll-outs
  • Fluent in English, math, and financial management
  • Restaurant, retail, or supervisory experience
  • Resolve guest concerns using the Brand recommended guest recovery process
  • Contribute to team performance and seek ideas from others
  • Building Effective Teams, Conflict Management, and Business and Financial Acumen

About Dunkin':

Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel, and muffin categories. We have more than 13,100 restaurants in 41 countries worldwide and are part of the Dunkin' Brands Group, Inc. family of companies.



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