Seafood Restaurant Manager Opportunity
4 weeks ago
Fly with us to a career at The Flying Fish, a well-established fast-casual service restaurant.
About UsWe are a high-volume restaurant known for our outstanding food quality and passionate service. Our restaurants have built a reputation of being fun and casual with the best seafood around. We pride ourselves on creating a welcoming atmosphere for our guests and providing a supportive environment for our staff.
Job OverviewWe are seeking a career-minded Restaurant Manager with high energy and a passion for the business, staff, and customers. The ideal candidate will have at least 1 year of Full Service or fast-casual Restaurant Management experience, with seafood experience being a plus.
Responsibilities- Manage daily restaurant operations, ensuring excellent food quality, service, and cleanliness
- Lead a team of hourly staff, motivating them to succeed and providing opportunities for growth and development
- Develop and implement sales-building strategies to increase revenue and attract new customers
- Build guest loyalty by providing exceptional service and creating a memorable dining experience
- At least 1 year of Full Service or fast-casual Restaurant Management experience
- Strong Back of the House knowledge and experience with seafood preparation
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment and lift up to 50 lbs. on occasion
- TABC/ABC certification and a valid Food Handlers; Management Certificate
- Competitive salary range of $45,000.00 to $52,000.00 per year
- Monthly performance bonuses
- Health, Dental & Vision Insurance
- 401K options
- Life Insurance Policy (while employed)
- 5-day work weeks and no late nights
- Closed Thanksgiving and Christmas
The estimated salary range for this position is $45,000.00 to $52,000.00 per year, based on industry standards and location.
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