Food Operations Manager

At McGuire Moorman Lambert Hospitality, we create exceptional experiences blending food, service, and design. Our refined hospitality is achieved through storytelling, attention to detail, and outstanding dining and retail experiences. We manage hotels like the Hotel Saint Vincent in New Orleans and provide F&B consultation for properties like the Austin...

OverviewThe Sheraton New Orleans Hotel seeks a skilled Assistant Food and Beverage Operations Manager to oversee daily operations and ensure exceptional customer service.Salary Range$24.04 - $25.96 per hour, plus bonus opportunities and comprehensive benefits package.Job ResponsibilitiesAssist in managing day-to-day food and beverage operations, including...

Martin Wine Cellar seeks a skilled Deli Food Operations Specialist to oversee the deli team.About Martin Wine CellarOur company is dedicated to providing exceptional customer service and quality products. As a leading wine cellar, we pride ourselves on our selection of fine wines and gourmet foods.CompensationThe estimated salary for this position is $60,000...

Job SummaryMorrison Healthcare is seeking a Patient Food Services Supervisor to assist in the successful operation and customer service of the Food & Nutrition Services Department.This role offers an exciting opportunity for an energetic, entry-level manager who is seeking a career avenue into the food service industry. Key responsibilities include ensuring...

Martin's Wine Cellar is seeking an experienced Deli Operations Manager to oversee the bistro/deli/catering operations. The ideal candidate will have 1-2 years of related experience in food service, restaurant management, or retail management.Responsibilities:Assist the Restaurant Deli Manager in overseeing all aspects of the deli operationsHandle inventory...

OverviewWe are seeking an experienced Senior Food and Beverage Operations Director to join our team at the Sheraton New Orleans Hotel. This role is responsible for assisting with supervising food and beverage/culinary daily operations, ensuring guest and employee satisfaction while maintaining the operating budget.

Job OverviewWe are seeking a Dining Operations Manager to lead our culinary and guest services teams. The successful candidate will be responsible for providing customers with an exceptional dining experience.Key Responsibilities:Culinary Management:Supervise and coordinate all kitchen activities to ensure high-quality food preparation and presentation.Guest...

Job OverviewThis role is an exciting opportunity to join the Marriott International team as a Guest Service Support Expert. The successful candidate will be responsible for providing exceptional support to food and beverage operations, ensuring seamless service delivery to our guests.

Job OverviewWe are seeking a highly skilled Chemical Laboratory Technician to join our team at Eurofins USA Food Testing.About the RoleThis Full-Time, First Shift position offers a competitive salary and comprehensive benefits package. The ideal candidate will possess strong computer, scientific, and organizational skills, with excellent communication and...

We are seeking a highly skilled Restaurant Operations Manager to oversee the daily activities of our high-volume, quick service restaurants. This individual will play a key role in ensuring optimal operational excellence and genuine hospitality.The ideal candidate will have 1-2+ years of previous restaurant supervisory or management experience, with strong...

Job SummaryWe are seeking a highly motivated and experienced Restaurant Manager to join our team at Link Restaurant Group in New Orleans. As a Restaurant Manager, you will be responsible for supporting the daily business operations and ensuring that the team delivers exceptional service and quality standards.Key ResponsibilitiesQuality and Consistency:...

Job SummaryWe are seeking a highly skilled Facilities Equipment Manager to oversee the repair, maintenance, and installation of equipment, machines, tools, and facility systems at our client's food manufacturing facility in the Greater New Orleans area.About the RoleThis is an excellent opportunity for a motivated and experienced facilities professional to...

Company OverviewThe Hyatt Regency New Orleans is a renowned hotel that has earned numerous accolades for its exceptional service and commitment to excellence. As a valued member of our team, you will be part of a dynamic environment that demands exceptional performance and rewards hard work.Estimated Salary: $65,000 - $80,000 per annum, depending on...

At Johnny Sanchez, we're on a mission to deliver an unforgettable culinary experience in the heart of New Orleans. As a dynamic and innovative restaurant, we're searching for a highly skilled Sous Chef to join our team.We take pride in using high-quality ingredients to create bold, flavorful dishes that tell a story. Our kitchen is fast-paced and full of...

Company Overview:The Ritz-Carlton is a global leader in luxury hospitality, committed to delivering exceptional experiences for our guests. Our team of dedicated professionals strives to create lifelong memories through our unique service standards.Salary:We offer an attractive salary of $16.00/hour, ensuring that you are fairly compensated for your skills...

About Our TeamLink Restaurant Group is a family of restaurants in New Orleans, founded by James Beard Award-winning executive Chef Donald Link and Stephen Stryjewski.We offer a competitive benefits package, including health insurance, 401k with company match, paid vacation accrual, paid sick days, paid parental leave, in-house dining credits, career...

Company Overview:Link Restaurant Group is a dynamic organization that thrives on delivering exceptional dining experiences to our customers. We are committed to excellence in every aspect of our business, from food quality and service to operational efficiency.Estimated Salary Range: $60,000 - $80,000 per yearJob Description:We are seeking a highly motivated...

Restaurant Operations ManagerWe are seeking a highly motivated and experienced Restaurant Operations Manager to join our team at Link Restaurant Group in New Orleans. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and driving sales growth.About...

Assistant Deli ManagerWe are seeking a highly skilled and motivated Assistant Deli Manager to join our team at Martin's.This role is perfect for individuals who are passionate about the food and beverage industry, thrive in fast-paced environments, and have excellent organizational skills.Responsibilities:Assist the Restaurant Deli Manager in overseeing all...

Link Restaurant Group, a prominent player in the New Orleans dining scene, is seeking a highly skilled Sous Chef to join their team at Herbsaint. With a focus on delivering exceptional culinary experiences, this role offers a unique opportunity for a talented professional to take on leadership responsibilities and drive success.About Link Restaurant...