Head Pastry Artisan

We are seeking a highly skilled Head Pastry Artisan to join our team at Giant Eagle. In this role, you will be responsible for designing and crafting beautiful pastries, preparing delicious treats for our guests, and providing outstanding guest service.

• Deliver exceptional guest experiences through attentive service and prompt issue resolution
• Create visually appealing pastry displays that meet or exceed quality standards
• Assist in menu planning, preparation, and presentation of pastries and other sweet treats

A competitive salary of $45,000 - $60,000 per year, depending on experience, as well as opportunities for career growth and professional development. Our comprehensive benefits package includes health insurance, paid time off, and retirement savings plan.

To be successful in this role, you must have excellent communication and interpersonal skills, be able to work effectively in a fast-paced environment, and possess a passion for delivering exceptional customer service.

You will be working in a bakery setting with exposure to flour, sugar, and other ingredients. Must be able to stand for long periods, lift up to 50 pounds, and move quickly in a fast-paced environment.