Food Service Operations Manager
5 days ago
We are seeking a skilled Food Service Operations Manager to join our team at Sodexo. In this role, you will be responsible for ensuring the smooth operation of our food service facilities, from menu planning to food preparation and presentation.
As a Food Service Operations Manager, you will work closely with our culinary team to develop and implement menus that meet the dietary needs and preferences of our customers. You will also be responsible for managing inventory, ordering supplies, and maintaining high standards of food safety and quality.
The ideal candidate will have previous experience in food service operations, with a strong focus on customer satisfaction, quality control, and team management. A degree in hospitality, culinary arts, or a related field is preferred, but not required.
In addition to your technical skills, you should possess excellent communication and interpersonal skills, with the ability to work effectively with cross-functional teams and manage conflict resolution situations.
This is a full-time position, with an estimated salary range of $24.50 - $38.40 per hour, depending on experience. If you are passionate about delivering exceptional customer experiences and are looking for a challenging and rewarding career opportunity, we encourage you to apply.
Sodexo is a global leader in providing innovative solutions for food, facilities management, and more. We believe in building relationships based on trust, respect, and open communication. Our diverse workforce reflects the communities we serve, and we strive to create a workplace culture that values and celebrates individual differences.
At Sodexo, you can expect a dynamic and inclusive work environment, with opportunities for professional growth and development. We offer a comprehensive benefits package, including medical, dental, vision, 401(k), tuition reimbursement, and more. Plus, many of our locations offer additional perks, such as free meals, uniforms, and transportation support.
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