Culinary Leader

Culinary Leadership OpportunityWe are seeking a highly skilled and experienced Sous Chef to lead our culinary team and elevate the dining experience for our guests. As a key member of our kitchen leadership team, you will be responsible for creating innovative menus, managing kitchen operations, and contributing to the overall success of our...

Job DescriptionSeeking a seasoned Culinary Leader to spearhead restaurant operations and drive growth. As a key member of our team, you will oversee daily operations, manage staff, and ensure exceptional guest experiences.Key Responsibilities:Lead and motivate a high-performing team to deliver outstanding results.Develop and implement effective strategies to...

Job OverviewLevy, a leading hospitality company, seeks a seasoned Chef de Cuisine to lead the culinary team at the United Center. This pivotal role requires a strategic thinker with a passion for delivering exceptional food and guest experiences.Key ResponsibilitiesCoach and motivate team members to achieve excellenceDrive improvement in location operations...

Job SummaryHarvest, a rooftop restaurant at Lakeshore Sport & Fitness, is seeking a talented Culinary Team Lead to join our team. As a key member of our culinary team, you will be responsible for overseeing all culinary activities, ensuring high-quality ingredients and food preparation, and training and managing restaurant personnel.ResponsibilitiesSupervise...

We are seeking a highly skilled Sous Chef to join our team at EHS Recruiting Company, part of EHS Hospitality Group. As a key member of our culinary team, you will be responsible for overseeing kitchen operations, managing food and labor costs, and ensuring the highest quality of food is served to our customers.Requirements:At least 2 years of experience as...

Our rooftop restaurant at Lakeshore Sport & Fitness in Lincoln Park is a popular destination for Chicago residents and visitors alike. We are seeking a talented Sous Chef to join our team. The ideal candidate will have leadership experience in a high-volume casual dining environment and a passion for delivering exceptional service.Responsibilities:*...

Executive Chef OpportunityGecko Hospitality is seeking a highly skilled Executive Chef to lead our award-winning restaurant in Chicago. As a key member of our culinary team, you will be responsible for shaping the direction of our European cuisine and steakhouse offerings.Key Responsibilities:Develop and implement innovative menus that showcase your culinary...

Marriott International is a hospitality leader with a rich legacy of innovation and commitment to excellence. As a Culinary Artist for Luxury Hospitality, you will be part of a team that elevates the art of hospitality at every opportunity. **Job Description**We are seeking a skilled and passionate Culinary Artist to join our team at the Chicago Marriott...

Director Training Program OverviewOur Director role is designed to provide a rich development opportunity for high-caliber candidates. This hands-on leadership position will require time spent working in restaurant operations (Guest-facing and Kitchen). Our vision at Chick-fil-A Bucktown is to be Chicago's most caring company.About the RoleAs a leader in...

Job DescriptionWe are seeking a highly skilled Executive Chef to lead our upscale, scratch kitchen in Chicago. As a key member of our team, you will be responsible for creating and developing menus that showcase our culinary expertise. With a focus on quality and consistency, you will oversee all kitchen operations, including production, supervision of all...

We are seeking a dynamic leader to spearhead the success of our Fast Casual BBQ restaurant in Chicago. As a Restaurant Operations Director, you will be responsible for overseeing the day-to-day operations of the restaurant, ensuring seamless execution of our culinary vision.Key Responsibilities:Develop and implement effective operational strategies to drive...

Windy City's Kitchen Manager OpportunityAt Windy City, we're seeking a seasoned Kitchen Manager to lead our culinary team to success. As a key member of our management team, you'll be responsible for overseeing the day-to-day operations of our kitchen, ensuring seamless execution of our menu and maintaining the highest standards of quality and service.Key...

We're seeking a skilled line cook to join our culinary team at Cindy's Rooftop, located on the 13th floor of the Chicago Athletic Association hotel. As a member of our team, you'll be part of a dynamic and supportive environment that values exceptional performance and rewards hard work.As a skilled line cook, you'll be responsible for preparing and cooking a...

The Kraft Heinz Company: A Global Leader in Food and BeverageWe are a globally trusted producer of high-quality, great-tasting, and nutritious foods for over 150 years. Our brands are truly global, with products produced and marketed in over 40 countries.No matter the brand, we're united under one vision: To sustainably grow by delighting more consumers...

Job SummaryThe Sous Chef is a key member of our culinary team at The Rose Hotel by Hilton, responsible for overseeing kitchen operations and ensuring compliance with all food and beverage policies, standards, and procedures. This role requires a strong leader who can maintain high-quality food production, manage food costs, and supervise a team of skilled...

Culinary Leadership OpportunityWe are seeking a highly skilled and experienced Executive Chef to join our team at Morrison Senior Living. As a culinary leader, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food and exceptional customer service.Key Responsibilities:Lead a team of cooks and kitchen...

Job SummaryWe are seeking a talented Executive Chef to lead our culinary team at the University of Chicago. As a key leader in our dining programs, you will be responsible for spearheading menu development and preparation, infusing creativity and precision into every dish. This role entails supervising budgeting and food costing, ensuring client and customer...

About the Role:We are seeking an experienced Executive Chef to lead our kitchen operations and drive culinary excellence in our Japanese concept restaurant. As the Head of Kitchen Operations, you will be responsible for overseeing all aspects of food preparation, cooking, and presentation, ensuring the highest standards of quality and consistency.Key...

Cook County Health is seeking a visionary leader to chair its Division of Gastroenterology. As the strategic development and day-to-day operations leader, you will oversee the division's growth and ensure high-quality patient care. Collaborating with system leadership, you will develop a strategic vision for the division's faculty and staff, implementing...

The Kraft Heinz Company: A Global Leader in Food and BeverageWe are one of the largest food and beverage companies in the world, with eight $1 billion+ brands and global sales of approximately $25 billion. Our portfolio of more than 200 legacy and emerging brands includes condiments and sauces, cheese and dairy, meals, meats, refreshment beverages, coffee,...