Executive Chef

4 weeks ago


Farmington, Michigan, United States Nemacolin Inc Full time

Job Summary

Nemacolin Inc is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting the Chef de Cuisine in the coordination of all food preparation and presentation.

Key Responsibilities

  • Assist the Chef de Cuisine in the coordination of all food preparation and presentation
  • Assist in purchasing, receiving, storage, issuance, preparation, and presentation of food items
  • Control physical areas where food preparation occurs
  • Uphold and ensure compliance with all company and departmental policies and procedures
  • Prepare items as specified on menus in a professional manner
  • Maintain equipment in a professional manner, take inventory, and place orders for assigned station
  • Uphold and ensure compliance with all company and departmental policies and procedures

Requirements

  • Relevant culinary qualification and previous supervisory experience required
  • Experience in a four or five-star property desired
  • Excellent communication skills, both written and verbal
  • Computer literate in Microsoft Word, Excel, Outlook
  • Must be detail-oriented and able to manage competing priorities in a fast-paced environment
  • Ability to work all stations on the line
  • Excellent communication skills, both written and verbal
  • Food handling certification
  • Knowledge of food cost controls

Why Work for Nemacolin Inc?

Nemacolin Inc is a world-renowned luxury resort nestled in southwestern Pennsylvania. We offer an unparalleled blend of elegance and adventure, with a range of amenities that redefine luxury. Our team is dedicated to providing exceptional service and exceeding guests' expectations.

Associate Perks

  • Attractive 401(k) plan
  • Paid vacation, holidays, and personal hours
  • Family medical, dental, and vision insurance
  • Long-term and short-term disability insurance
  • Employee and educational assistance program
  • Up to 40% off Retail, Spa, Activities, Food and Beverage at the Resort
  • On-site uniform and dry-cleaning services
  • Discounted meals during breaks in associate break areas

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