Food Service Operations Manager
3 days ago
Join Compass Group, North America as a Food Service Operations Manager and be part of a team that is nourishing a brighter future.
About Us:
Compass Group, North America is the leading foodservice management company in the United States. We are dedicated to delivering exceptional foodservice experiences that exceed our customers' expectations.
Our Mission:
We strive to create a positive impact on our customers, associates, and communities through our commitment to quality, safety, and sustainability.
The Role:
This position will oversee all aspects of day-to-day operations at one of our client sites, ensuring seamless delivery of food service programs. As a Food Service Operations Manager, you will be responsible for managing budgets, scheduling, payroll, and team training. You will work closely with our culinary team to develop menus and implement new culinary programs.
Key Responsibilities:
- Manage P&L, budgeting, and forecasting
- Oversee daily operations, including menu planning, inventory management, and labor control
- Develop and implement training programs for associates
- Conduct performance evaluations and provide coaching
- Ensure compliance with company policies and procedures
Requirements:
- Bachelor's degree in Hospitality or related field
- Minimum 5 years of foodservice experience, preferably in high-volume production
- Proven track record of managing budgets and financials
- Strong leadership and communication skills
Benefits:
- Competitive salary range: $100,000 - $110,000 per year
- Medical, dental, and vision insurance
- 401(k) retirement plan
- Paid time off and holidays
- Associate shopping program and discount marketplace
Why Work for Compass Group?
At Compass Group, we believe in providing our associates with opportunities for growth and development. We offer competitive compensation and benefits, as well as a positive and inclusive work environment. If you are passionate about food service and committed to excellence, join our team today
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