Restaurant Manager

4 weeks ago


Boca Raton, Florida, United States Bolay Fresh Bold Kitchen Full time
Job Overview

Bolay Fresh Bold Kitchen is seeking a highly motivated and experienced Restaurant Manager to lead our team in delivering exceptional customer experiences. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring seamless execution of our service standards, and fostering a positive and inclusive work environment.

Key Responsibilities
  • Lead and manage a high-performing team of restaurant staff, providing coaching, guidance, and support to ensure excellent service delivery.
  • Develop and implement effective strategies to drive sales growth, improve customer satisfaction, and increase employee engagement.
  • Manage restaurant operations, including inventory control, supply chain management, and budgeting.
  • Collaborate with the culinary team to develop and implement menu offerings, ensuring alignment with our brand's culinary vision.
  • Ensure compliance with health and safety regulations, maintaining a clean and safe working environment for our team members and guests.
Requirements
  • Proven leadership experience in a fast-paced restaurant environment, with a track record of success in team management and customer service.
  • Strong communication and interpersonal skills, with the ability to build and maintain relationships with team members, guests, and vendors.
  • Ability to work in a dynamic and fast-paced environment, with a focus on delivering exceptional customer experiences.
  • High school diploma or equivalent required; degree in hospitality, business, or related field preferred.
What We Offer
  • Competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • Recognition and rewards for outstanding performance.

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