Restaurant Operations Manager
3 weeks ago
The epitome of restaurant management careers awaits at Buffalo Wild Wings, where every day is a chance to create legendary experiences for guests.
Company Overview
At Buffalo Wild Wings, we're not just a restaurant chain - we're a haven for sports enthusiasts and food lovers alike. Our mission is to provide an unparalleled experience that leaves a lasting impact on our guests and team members alike.
Salary
The hourly pay range for this position is $15.00 - $22.00 per hour, reflecting the company's commitment to rewarding its employees fairly and competitively.
Job Description
As a Restaurant Operations Manager, you will oversee takeout operations and guest entry experience, ensuring seamless transitions between shifts and fostering a culture of excellence among team members. Your role will be instrumental in developing and executing strategies to drive sales growth, improve operational efficiency, and enhance the overall guest experience.
Required Skills and Qualifications
To succeed in this role, you'll need at least 2 years of restaurant or bar management experience, coupled with a strong understanding of labor laws, health codes, and responsible alcohol service. A passion for training and developing your team is also essential, as you'll be responsible for guiding them towards achieving exceptional service standards.
Benefits
At Buffalo Wild Wings, we're dedicated to providing our team members with a comprehensive package of benefits, including:
- Weekly pay and bonus program
- Free shift meals and meal discounts
- Best-in-class training and continuous learning opportunities
- Advancement opportunities and career growth
- Competitive hourly rates, with overtime pay in accordance with applicable law and company policy
Others
As a Restaurant Operations Manager at Buffalo Wild Wings, you'll have the opportunity to work in a fast-paced, dynamic environment where no two days are ever the same. With a focus on teamwork, innovation, and guest satisfaction, you'll be empowered to drive business growth and make a lasting impact on our team and guests.
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