Breakfast Line Chef

Job OverviewWe are seeking a skilled Executive Chef to join our team at Hilton Garden Inn Atlanta/Lithia Springs, GA. As an Executive Chef, you will be responsible for leading the culinary team and overseeing the preparation of delicious meals for our guests.Salary and BenefitsThe estimated annual salary for this position is $43,000-$60,000, depending on...

Overview: Responsible for guiding a line or table of production associates during RTH prep, RTH assembly, portioning, meal bagging/kitting, and shipping. The Production Lead (RTH) will guide, direct, and train assigned production employees. The Production Lead (RTH) is scheduled to begin their shift prior to the start of production and is responsible for...

This Is Who We Are: Founded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. Available online at homechef.com and in retail at more than 2,100 Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious meals, no matter how busy they are. Similar to our...

Our busy hotel is looking for an enthusiastic and detail-oriented customer service professional to make our guests' dining experience memorable. As our breakfast attendant, you will set up the buffet daily, ensuring that fruits, bread, cereals, and bakery items are well-stocked, and break down the buffet after service. The breakfast attendant will also...

Description Our busy hotel is looking for an enthusiastic and detail-oriented customer service professional to make our guests' dining experience memorable. As our breakfast attendant, you will set up the buffet daily, ensuring that fruits, bread, cereals, and bakery items are well-stocked, and break down the buffet after service. The breakfast attendant...

Essential Job Functions (including but not limited to,): Prepare food and assist the team with the preparation of the menu as instructed by the Head Chef Follow safe food handling guidelines and cooking procedures. Stock and maintain sufficient level Line Cook, Cook, Equipment Maintenance, Restaurant, Food

Job DescriptionLine Cook Department: Food & Beverage Reports to: Chef de Cuisine, Sous Chef, General Manager Job Type: Hourly, Full Time & Part Time Job Summary: A Line Cook plays a vital role in preparing and executing a variety and often the majority of an operation's dishes with precision and efficiency. Culinary expertise, attention to detail, ability to...

Job DescriptionJob DescriptionBenefits/PerksCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and...

Job DescriptionJob DescriptionLine cook needed for Italian American restaurant. Some experience necessary. Tuesday thru Saturday. Position: Line CookLocation: Italian American RestaurantSchedule: Tuesday through SaturdayExperience: Some experience necessaryJob Description:As a Line Cook at our Italian American restaurant, you will play a crucial role in...

Job Title:Kitchen Manager Junction at Snowshoe MountainOverview:The Kitchen Manager plays a pivotal role in overseeing kitchen operations, ensuring seamless execution of menus and promotions while maintaining the highest standards of quality and hygiene. This position is ideal for individuals with exceptional leadership skills, experience in managing...

Overview: The Highlands at Harbor Springs is looking for new Line Cooks to join our Food & Beverage team! Your focus will be on producing high-quality food efficiently. In addition, you will maintain a clean and orderly kitchen. This is a full-time or part-time year-round position, giving you plenty of time to enjoy the various perks that come with working...

OverviewText "BACON" to 25000 to schedule an interview!Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins - each day, we put our employees first and strive to make them happy....

Seeking an experienced Sauté Cook to join our culinary team at DeRomo's Gourmet Market in Bonita Springs, Florida.About the RoleThis is a full-time position with a competitive hourly rate and opportunities for advancement. As an Executive Sauté Chef, you will be responsible for preparing and cooking menu items according to established recipes and...

Job DescriptionJob DescriptionJOB DESCRIPTION: Plan, prep, set-up, cook and provide quality service in all areas of food production breakfast, lunch and dinner menu items and specials in the designated outlets in accordance with standards and plating guide specifications. Maintains organization, cleanliness and sanitation of work areas and equipment.JOB...

About the JobWe are seeking a highly skilled Executive Chef to join our team at Elevated Experiences.Key ResponsibilitiesCook and prepare all menu items in accordance with high standards set by the culinary teamStock and maintain sufficient levels of food on the line, ensuring a seamless service experience for guestsPrepare and portion food items prior to...

Job DescriptionJob DescriptionJob descriptionJob Overview• Cook and prepare all menu items in accordance standards set by the Chef• Stock and maintain sufficient levels of food on the line• Prepare and portion food items prior to service• Report any unsafe and/or unacceptable occurrences to management or Chefs in a timely and concise fashion.•...

Overview: Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! Thats where our YOU FIRST culture begins each day, we put our employees first and strive to make them happy. They are empowered with an independence to make...

Overview: Text BACON to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! Thats where our YOU FIRST culture begins each day, we put our employees first and strive to make them happy....

Job OverviewHistoric Hotel Colorado, LLC is a full-service hotel in Glenwood Springs that has been delighting guests with its legendary hospitality since 1893. We offer breakfast, lunch and dinner service, bar service, on-site catering, audio visual services, and hosting groups ranging from 5 to 300 people.We were the 2022 Silver Medal Winner for Locals...

Benefits: Employee discounts Health insurance Opportunity for advancement CDC/Sous ChefA natural born leader that is hungry to prove themselves and help lead a team {with the Exec Chef} to excellence. Previous experience as a Sous of Lead Line Cook. Areas of ownership include: Assist in overseeing the daily operations of the...

Job Description Position: Line Cook Department: Chefs Purpose: To consistently provide a flawless dining experience with exceptional food, exquisite presentations and superlative service. Primary Responsibilities:• To provide our guests with an outstanding and unique food experience equal to the high Greenbrier standards • To fulfill assignments as...