Executive Sous Chef

Job Summary

Chef I job available with Chartwells Higher Education - Boston Higashi School. As a Sous Chef, you will assist with the overall success of the food program and oversee culinary functions, including menu planning, food preparation, and inventory management.

Responsibilities:

• Assist with menu planning and food preparation to meet the needs of our clients.
• Manage food inventory and ordering to ensure we have the necessary supplies.
• Train and develop culinary staff to ensure they have the skills and knowledge needed to succeed in their roles.
• Ensure that all food is prepared and served to meet the highest standards of quality and safety.
• Collaborate with the marketing and culinary team to roll out new culinary programs.
• Assist with managing cost controls and controlling expenditure.
• Perform other duties as assigned.

Requirements:

• 5 years of related culinary experience including 1 year at the management level.
• Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
• Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation.
• Ability to set up and distribute production sheets.
• Supervisory, leadership, training, management, and coaching skills.
• ServSafe or Department of Health Certification is preferred.
• Computer skills and knowledge of MS Office products including Excel.
• Associate's degree in Culinary Arts is preferred.

What We Offer:

• Competitive wages and benefits package.
• Opportunities for training and development.
• Retirement plan.
• Associate shopping program.
• Health and wellness programs.
• Discount marketplace.
• Identity theft protection.
• Pet insurance.
• Voluntary benefits, including critical illness insurance, accident insurance, hospital indemnity insurance, legal services, and choice auto and home program.

Company Overview:

Chartwells Higher Education - Boston Higashi School is a leading provider of food and nutrition services to schools and universities. We are committed to providing high-quality food and excellent customer service to our clients, while also promoting healthy eating habits and sustainable food practices.

Equal Employment Opportunity:

Chartwells Higher Education - Boston Higashi School is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.