Culinary Professional

1 week ago

Kingsport, Tennessee, United States Marriott International, Inc Full time

About the Role:

We are seeking a highly skilled Culinary Professional to join our team at Marriott International, Inc. in Kingsport, Tennessee.

Job Summary:

The Culinary Professional will be responsible for preparing special meals, regulating oven temperatures, and ensuring proper food presentation. This role requires strong communication skills, attention to detail, and the ability to work well under pressure.

Responsibilities:

- Prepare special meals or substitute items

- Regulate temperature of ovens, broilers, grills, and roasters

- Pull food from freezer storage to thaw in the refrigerator

- Ensure proper portion, arrangement, and food garnish

- Maintain food logs

- Monitor the quality and quantity of food that is prepared

- Communicate assistance needed during busy periods

- Inform Chef of excess food items for use in daily specials

- Inform Food & Beverage service staff of menu specials and out of stock menu items

Requirements:

- Technical, Trade, or Vocational School Degree

- At least 3 years of related work experience

Benefits:

- Competitive salary range: $35,000 - $50,000 per year

- Opportunities for career growth and professional development

- Comprehensive benefits package, including health insurance, retirement savings plan, and paid time off

Additional Information:

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