Restaurant Manager
3 weeks ago
About the Role:
We are seeking a skilled Restaurant General Manager to join our team at JRN. As a Restaurant General Manager, you will be responsible for leading a high-performing team and driving sales growth in a $1 million+ business.
Key Responsibilities:
- Lead a team of employees to achieve sales targets and provide excellent customer service.
- Manage restaurant operations, including inventory, labor, and customer satisfaction.
- Develop and implement strategies to increase sales and improve customer engagement.
- Maintain a clean and safe working environment.
Requirements:
- A natural leader with excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and make decisions quickly.
- Strong problem-solving and analytical skills.
- High school diploma or equivalent required; bachelor's degree preferred.
- At least 18 years old with a valid driver's license and reliable transportation.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A fun and dynamic work environment.
This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring decisions. If hired, the franchisee will be your employer and is alone responsible for any employment-related matters.
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