Restaurant Operations Director

We are seeking a dynamic and experienced Restaurant Operations Director to lead the daily operations of our restaurant. The ideal candidate will have 3+ years of experience in restaurant management, specifically in full-service restaurants with high-end concepts. This role requires strong leadership skills, a high level of professionalism, and a deep...

Job Title: Restaurant Operations ManagerWe are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at the WKS Restaurant Group. This is an excellent opportunity for a motivated and results-driven individual to take on a leadership role and drive business growth.About the RoleThe Restaurant Operations Manager will be...

Nationally-Known Quick Service ConceptSelf Opportunity, Inc. is seeking a highly skilled Senior Restaurant Operations Director to oversee the success of 5-8 high-volume locations in the Dallas area.Competitive Salary: $90,000 - $115,000 per year, plus annual bonus opportunities.The ideal candidate will have a proven track record of directing and overseeing...

General Manager Job OpportunityAbout the Role:We are seeking an experienced General Manager to lead our Dallas restaurant location. As a key member of our team, you will oversee daily operations, manage staff, and drive business success.Key Responsibilities:Operational Leadership: Manage daily restaurant operations, ensuring high standards in food, beverage,...

Job Overview:IHOP/ACG Texas is seeking a highly skilled and experienced Restaurant Assistant Manager to join our team. The successful candidate will be responsible for managing the daily operations of our restaurant, including sales growth, employee management, guest satisfaction, and maintaining high levels of cleanliness and sanitation.About Us:We are a...

Cicis Pizza Restaurant Management OpportunityWe are seeking a highly motivated and experienced Cicis Assistant Manager to join our team. As a key member of our management team, you will play a critical role in the operation of our restaurants, ensuring compliance with company standards and driving sales growth.Job SummaryThe successful candidate will be...

About the RoleWe are seeking a highly skilled Restaurant General Manager to lead our culinary team.The successful candidate will be responsible for providing exceptional customer experiences, ensuring high-quality food and beverages, and managing kitchen operations.Key ResponsibilitiesCulinary Leadership: Supervise and coordinate all culinary activities,...

About Raising Cane'sWe are a rapidly growing fast-food restaurant chain that serves the best-tasting chicken finger meals. Our success is built on a unique culture and commitment to excellence in every aspect of our business.

About Sixty VinesSixty Vines is a rapidly expanding wine country-inspired restaurant brand with a mission to bring the finest wines and cuisine to every corner of the nation while reducing our carbon footprint.Job Title: Wine Country Operations DirectorSalary Range:$75k - $110k per year, plus a monthly profit-sharing bonus. Location:

Job OverviewA Competitive Salary: $80,000 - $120,000 per year, depending on experience.This Hospitality Leader Opportunity is a fantastic chance to join a growing company in the iconic Texas brand. As a seasoned General Manager or Assistant General Manager, you will be responsible for leading a team and driving business growth.We offer a comprehensive...

At Slutty Vegan, Inc., we're on a mission to revolutionize the fast-casual vegan experience. As a Restaurant Operations Manager, you'll play a crucial role in ensuring our restaurants run smoothly and efficiently.OverviewWe're looking for an experienced leader who can supervise and coordinate restaurant operations, embodying our brand's high standards of...

Job OverviewMajor Food Group LLC is seeking a skilled Beverage Operations Director to join their team at Carbone in Dallas, Texas.Salary and BenefitsThe estimated annual salary for this position ranges from $55,000 to $85,000 depending on experience. The company offers a competitive benefits package, including medical, dental, and vision insurance with a...

Restaurant Operations Manager - Concessions InternationalEstimated Salary: $55,000 - $65,000 per year.About the Role:We are seeking an experienced Restaurant Operations Manager to join our team at Concessions International. As a key member of our operations team, you will be responsible for delivering exceptional guest service and ensuring the smooth...

Work with UsWe're looking for friendly and helpful team members to join our restaurant team. As a Service and Kitchen Team Associate, you'll be responsible for providing great customer service and cooking delicious food for our guests.ResponsibilitiesProvide exceptional customer service to our guests.Cook food to the highest standards of cleanliness and...

We are seeking a seasoned Operations Director to lead our hotel operations in the greater Dallas area. This key role is responsible for driving hotel profitability through revenue generation, cost control, and guest satisfaction.The ideal candidate will have at least five years of progressive experience in hotels or related fields, with prior general manager...

Role Overview:SVP of Operations at Leap BrandsWe're on the lookout for a seasoned and innovative SVP of Operations to join our high-growth restaurant brand and lead us on an extraordinary journey of expansion and success. As the mastermind behind our operational excellence, you'll be responsible for driving business acumen, strategic thinking, and culinary...

About UsBonchon Holdings LLC is an international restaurant concept known for its delicious, signature Korean double-fried chicken. With 340+ restaurants across 8 countries worldwide, we're growing rapidly and seeking talented individuals to join our team.We have a strong presence in the US market with over 110 locations, boasting one of the best domestic...

This role is a part of a restaurant owned and operated by an independent franchisee.The independent franchisee is responsible for employment-related matters in the restaurant, including setting requirements and making hiring decisions.This position is an opportunity to work in a restaurant environment and be part of a team.Key responsibilities include...

Terry Black's Barbecue, a hospitality entity under the Black Family umbrella, was founded by sibling trio Christina, Michael, and Mark Black in 2014. With its first restaurant opening in Austin, Texas, the brand has since expanded across the state to Lockhart, Dallas, Waco, and Fort Worth.The Restaurant Operations Manager will oversee daily operations at the...

Restaurant Manager Job DescriptionOur client, a well-respected hospitality group, seeks a seasoned Restaurant Manager to lead their upscale concept. The ideal candidate will have a strong background in managing high-end restaurants and a passion for delivering exceptional guest experiences.Key Responsibilities:Collaborate with the General Manager to drive...