Executive Culinary Manager

Gianni Fig's in South Deerfield, MA is seeking a skilled Chef to join our team. As an Executive Culinary Leader, you will oversee food safety and sanitation practices for kitchen staff, prepare dishes to customer preferences, and plan and delegate food preparation and cooking tasks to the BOH team.We are looking for someone who is punctual, reliable, and...

About the OpportunityWe are excited to offer a Sous Chef position at Medure Brothers Culinary Concepts, a leading fine dining restaurant in Ponte Vedra. As a member of our culinary team, you will have the opportunity to work with a talented group of chefs and contribute to the creation of exceptional dining experiences.ResponsibilitiesYou will be responsible...

Culinary Team LeadershipWe are looking for a skilled Executive Chef who can oversee food safety, manage staff, and maintain high-quality culinary standards. This is a full-time position with competitive pay based on experience, estimated at $60,000 - $80,000 per year.The ideal candidate will possess strong attention to detail, exceptional organizational...

Culinary Leadership OpportunityBourbon Steak, a renowned restaurant under the Mina Group umbrella, is seeking an exceptional Sous Chef to lead our kitchen team.As a key member of our culinary team, you will be responsible for:Kitchen Operations: Oversee daily kitchen activities, ensuring seamless execution of menu items and exceptional guest experiences.Team...

About the RoleTaste Buds Kitchen is seeking a highly skilled Culinary Instructor to lead engaging cooking classes and events. As a key member of our team, you will inspire others to develop their culinary skills while delivering exceptional client experiences.ResponsibilitiesWe are looking for an experienced instructor who can:Instruct interactive cooking...

Job Title: Private ChefWe are seeking a highly skilled Private Chef to join our team at Wolfcap Team, LLC. The ideal candidate will have a passion for creating exceptional culinary experiences and be able to work independently in a fast-paced environment.Estimated Salary: $90,000 - $120,000 per year, depending on experience.About the Role:The Private Chef...

The Wolfcap Team, LLC is hiring an Executive Personal Chef to provide top-notch culinary services to our esteemed clients. As a key member of our team, you will be responsible for creating personalized meal plans and executing them flawlessly.A competitive salary of $180,000 per year, including health insurance and two weeks of paid time off per year, is...

Job OverviewAt Yardbird Miami, we're seeking a highly skilled and experienced Executive Culinary Specialist to join our team. This is an excellent opportunity for a motivated individual to work in a fast-paced kitchen environment and contribute to delivering exceptional culinary experiences to our guests.Salary and BenefitsWe offer a competitive salary of...

About the Job:We are seeking an experienced Culinary Manager to join our team at Lost Boy & Company. The successful candidate will have a strong background in food preparation, leadership, and customer service.Main Duties and Responsibilities:The Culinary Manager will be responsible for planning and executing food preparation, managing kitchen staff, and...

About UsChatsworth by Erickson Senior Living is a national network of communities with over 40 years of experience meeting the health and wellness needs of seniors. Our organization offers a full continuum of care exclusively for seniors, including assisted living and memory care.Career OpportunitiesWe are seeking an experienced Sous Chef to manage all...

Nauti Dawg Marina Cafe is seeking a skilled Executive Culinary Director to lead our kitchen team.The estimated salary for this role is $80,000 - $120,000 per year, depending on experience and qualifications.Job Description:We are looking for a talented individual with experience in leading a great team. The ideal candidate will have the ability to create,...

Executive Culinary SpecialistFisher Island Club, a luxury resort located in Miami, is seeking an experienced Executive Culinary Specialist to join our team. This is a unique opportunity for a skilled culinary professional to work in a high-end environment and contribute to the success of our world-class resort.

We are seeking an experienced and passionate culinary professional to join our team as a Sous Chef at Flik Independent School Dining. In this role, you will have the opportunity to work closely with our Executive Chef to develop and implement new menus and culinary programs, supervise a team of hourly associates, and assist with planning and executing...

Culinary Leadership OpportunityWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at the New West Palm Beach Autograph Collection Resort.The successful candidate will have extensive experience working in high-volume professional kitchens and possess strong leadership skills. They will assist with planning and...

About Discovery Village at Boynton BeachDiscovery Village at Boynton Beach is a senior-living community that offers a range of services and amenities to its residents. We are seeking an experienced Sous Chef to join our team.Job OverviewWe offer competitive wages, access to wages before payday, flexible scheduling options, paid time off and holidays,...

About Vilebrequin La Plage MiamiWe are a leading restaurant in Miami, committed to delivering exceptional dining experiences. Our team is passionate about providing high-quality cuisine and unparalleled service.Job Title: Sous ChefSalary: $65,000 - $80,000 per yearJob Summary:The Sous Chef will be responsible for overseeing the preparation, cooking, and...

Key Responsibilities: Our ideal candidate will have a strong background in culinary operations, menu development, and team leadership, with a proven track record of success in a similar role. The successful Culinary Director will be responsible for: * Leading a high-performing kitchen team, including recruitment, training, and retention of top culinary...

About the RoleWe are seeking a highly experienced and motivated Sous Chef to join our culinary team at The Belgrove, a distinguished new property in the Pyramid Global Hospitality portfolio. As a key member of our team, you will be responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared and presented to the highest...

HORIZON HOSPITALITY (Hospitality Executive Search)We are seeking a talented Sous Chef for a private club located near Vero Beach, FL This luxury club offers guests a wide range of food and beverage amenities including multiple a la carte dining outlets, bars, and private event spaces. Our competitive compensation package, growth plans, and employee-first...

Think Hospitality**Job Title:** Culinary Team LeadWe are seeking an experienced and motivated Culinary Team Lead to join our team at Think Hospitality. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing daily kitchen operations, supervising staff, and ensuring the highest standards of food quality,...