Executive Culinary Director

At Delbar Middle Eastern, we're passionate about serving high-quality cuisine that not only tastes great but also promotes healthy living. Our culinary team is the backbone of our kitchen, and we're seeking a skilled leader to join us in this mission.About the RoleWe're looking for an experienced Chef de Cuisine who can lead our culinary team with passion...

We are seeking an experienced Culinary Director to oversee all aspects of our kitchen operations at Southern Proper Hospitality Group. The ideal candidate will have a passion for food and a creative approach to cooking, as well as strong leadership and communication skills.Key Responsibilities:Menu Planning: Develop and implement menus that meet customer...

Job DescriptionJoin our esteemed team as an Executive Culinary Manager, responsible for overseeing the culinary operations of a prestigious hotel. This role requires a seasoned professional with a passion for delivering exceptional dining experiences.About UsOur hotel is owned and operated by Marriott International, one of the world's leading hospitality...

OverviewLevy is the market leader and most critically acclaimed hospitality company in its industry. As a seasoned culinary professional, you will have the opportunity to work with a dynamic team that shares your passion for delivering exceptional guest experiences.

About Fifth Group RestaurantsFifth Group Restaurants is a renowned culinary organization dedicated to delivering exceptional dining experiences in Atlanta's vibrant food scene. Our commitment to excellence, innovation, and community engagement has earned us a reputation as one of the city's premier restaurant groups.Estimated Salary: $65,000 - $80,000 per...

Job DescriptionWe are seeking a highly skilled Senior Culinary Director to lead our on-site restaurant and catering program at a high-profile property in Atlanta. This is an exceptional opportunity to showcase your culinary expertise while managing a team of professionals.The ideal candidate will have 5-7 years of experience as an Executive Chef, with a...

Executive Chef Opportunity in Atlanta, GAK5 Hospitality is an award-winning restaurant group seeking a seasoned Executive Chef to lead the culinary team at one of our esteemed restaurant concepts in Atlanta, GA. As a key member of our management team, you will be responsible for creating and implementing innovative menus, managing kitchen operations, and...

About Eurest">We are the leader in business and industry dining, offering a rewarding career with limitless opportunities.Our 16,000 chefs and in-unit associates deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.">Job Summary">As a Sous Chef, you will assist with the overall...

Executive Chef OpportunityWe are seeking a highly skilled and experienced Executive Chef to join our team in Atlanta, GA.About the Role:The successful candidate will be responsible for leading our culinary operations, ensuring exceptional food quality, and maintaining a clean and organized kitchen. Key responsibilities include selecting, training, and...

We are seeking a seasoned Executive Chef to spearhead culinary operations at Chattahoochee Food Works. As a dynamic leader, you will be responsible for developing and executing diverse menus that showcase creativity and innovation.Key ResponsibilitiesCulinary Innovation:Develop two distinct menus featuring seafood and Spanish tapas, ensuring consistency in...

Restaurant Operations Manager Opportunity at HyattAt Hyatt, we're committed to delivering exceptional guest experiences. We're looking for a skilled Restaurant Operations Manager to join our team at our luxury hotel in Atlanta's Buckhead neighborhood.As a key member of our culinary team, you'll be responsible for managing the rooftop operation, including...

Job OverviewA part-time Executive Chef for Culinary Operations is being hired to join the team at Good Game in Atlanta, Georgia. This role will involve showcasing culinary skills and leading a kitchen team.Salary and BenefitsThe estimated annual salary for this position is $40,000 - $50,000. Delaware North provides a comprehensive benefits package,...

Job OverviewWe are seeking a Senior Catering Sous Chef to join our team at Bon Appetit. This is an exciting opportunity for a skilled and experienced culinary professional to lead kitchen operations, supervise food preparation, and contribute to menu creation for high-volume catering events.About the RoleThis key position will work closely with the Executive...

Job OverviewWe are seeking a highly experienced and creative Culinary Operations Manager to lead our kitchen operations at Chattahoochee Food Works. As a key member of our team, you will be responsible for executing diverse culinary concepts, managing kitchen staff, and maintaining exceptional standards of food quality and...

Our StoryBon Appetit Management Company is dedicated to delivering exceptional dining experiences. We strive for culinary excellence, and our commitment to outstanding service sets us apart.About the PositionWe are seeking an experienced Sous Chef to support our Executive Chef in overseeing kitchen operations. This role requires flexibility to work evening...

About LevyLevy is a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.Salary InformationWe offer a competitive salary of $19.00 per hour, with opportunities for growth and development within our company.Job DescriptionThe Executive Supervisor of Culinary Operations...

Del Bar LLCWe are seeking a skilled Culinary Professional to join our team at Del Bar LLC.About the JobThis is a $45,000 - $60,000 per year opportunity for an experienced Line Cook to work in a fast-paced kitchen environment.Job ResponsibilitiesThe ideal candidate will have proven cooking experience and be able to execute assigned tasks with accuracy and...

Culinary Innovation Role at SodexoWe're seeking a talented Executive Chef to drive our food innovation and craft an authentic chef-driven program for our client in West Atlanta, Georgia.This is a hands-on, innovative role that will focus on fresh ingredients to grow the culinary program with our client.About the RoleAs a Master Culinary Innovator, you'll be...

Company Overview: The US Pan Asian American Chamber of Commerce - Southeast Region is a prominent organization dedicated to promoting economic development within the Asian American business sector. As the key leadership figure, you will be accountable to the board of directors and responsible for strategic planning, organizational and financial management,...

Culinary professionals with a passion for cooking and teamwork are invited to apply for the Line Cook position at Chattahoochee Food Works. About UsWe are a dynamic and innovative restaurant group dedicated to providing exceptional dining experiences. Our team is committed to excellence in food quality, presentation, and customer service.Job SummaryWe are...