Bakery Specialist

Job Summary
As a Cake Decorator at Sam's Club, you will be responsible for delivering exceptional member service in your area. You will work collaboratively with other associates to ensure the total club meets the member's expectations.

Key Responsibilities
• Be a Team Member: Collaborate with cross-functional teams, educate other associates on tools and tasks, and communicate effectively to provide customer service.
• Be an Expert: Plan bakery productions, ensure consistency in quality and accuracy of bakery decorative designs, and follow recipe measurement instructions.
• Be a Techie: Leverage digital tools to drive sales, improve the shopping experience, and elevate associate engagement.
• Be an Owner: Drive the performance of the bakery area, ensure quality and date control standards, and eliminate waste.
• Be a Talent Ambassador: Model high-quality service and products, interact with associates to understand roadblocks, and assist in training.

Requirements
• 6 months' experience in fresh production area
• Must be 18 years of age or older
• Ability to successfully complete all job required trainings and assessments within a prescribed time period

Benefits
• Competitive pay
• Performance-based bonus awards
• Health benefits, including medical, vision, and dental coverage
• Financial benefits, including 401(k), stock purchase, and company-paid life insurance
• Paid time off benefits, including PTO, parental leave, family care leave, bereavement, jury duty, and voting

About Sam's Club
At Sam's Club, we offer a range of benefits to support your well-being, including health benefits, financial benefits, and paid time off. We are committed to providing a positive and inclusive work environment that allows you to grow and develop your skills.