Mixologist

Bartender

Hash Kitchen, a premier brunchery, is seeking a skilled Bartender to join our team. As a key player in creating an exceptional guest experience, you will be responsible for preparing beverages, taking food orders, and engaging with our discerning clientele.

This position offers a unique opportunity to work in a fast-paced environment, where you will have the ability to earn $15-$30 an hour, without ever working an evening shift. Enjoy every night off, career growth, and a comprehensive benefits package, including health, dental, and vision insurance for qualifying employees.

Job Qualifications

• Must be 21 years of age
• 2 years experience bartending minimum
• DABC certified
• Ability to multitask in a fast-paced environment
• Willing to go the extra mile to create the ultimate guest experience
• Knowledgeable about the menu and beverages at Hash Kitchen

A Day In The Brunch Life

As a bartender with Hash Kitchen, you will be responsible for preparing beverages, taking food orders, and engaging with our guests. You will maintain, clean, stock, and keep the bar well organized for superb functionality.

• Open and close the bar following the opening and closing checklists.
• Prepare and serve alcoholic and non-alcoholic drinks consistent with the brand's drink recipes.
• Arrange and maintain liquor bottles and glasses attractively and functionally to support drink preparation and promotion of beverages.
• Check and verify the legal age requirement for the purchase of alcohol.
• Accept guest payments, process credit card charges, and make changes if necessary.
• Balance cash receipts.
• Clean and sterilize the bar areas, equipment, and surrounding work areas.
• Oversee bar maintenance and report any equipment issues to the restaurant manager.
• Limit brand liability by not serving guests who have been excessively drinking and helping arrange transportation for intoxicated guests as needed.
• Help serve food items to guests seated at the bar area.
• Assist in the restocking and replenishment of bar inventory and supplies.
• Perform other duties as assigned by upper management.

Who We Are

At Hash Kitchen, we are a buzzy brunchery with Instagrammable, creative daytime dishes and an exceptional, interactive build-your-own bloody Mary bar. Guests get to customize their cocktail from start to finish with house-made bloody Mary mixes, house-infused spirits, and over 50 craft toppings. Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level atmosphere. Complete with social-media-worthy wall art and rotating guest DJs and turntables on the weekends.